I’m mom to two great boys and married to my best friend! Line a large baking sheet with parchment paper or a silicone baking mat. I love tacos, queso and BBQ. Level. Watch your inbox for your free guide. Snap a pic and upload to your pin and let me know what you thought. Method. Prep. Serve these spinach & sun-dried tomato puff pastry pinwheels with your favorite dips â chutney, hot sauce, ketchup, whatever you fancy! Recipe reviews . Make sure you leave space on the pan between the rolls while they bake. You may get more or less depending on how thick you cut the pinwheels. Puff Pastry Spinach Artichoke Pinwheels . Easy. Melt 2 T. butter in ⦠Mix with a fork. Puff pastry. Starting with a short side, roll up like a jelly roll. This easy to put together appetizer is perfect for any party or just as a snack. Starting at the long side, roll up jelly-roll style and cut into slices. Repeat with remaining pastry and spinach mixture. I used 2 puff pastry sheets here and got 48 pinwheels. Yield: 4; Cooking time: 45 Min; Publisher: Foodnetwork.com; Tweet; Ingredients. In a small bowl combine the egg and the water. Spinach Artichoke Puff Pastry Cups - LeMoine Family Kitchen Loaded with fresh spinach, artichoke, and lots of cheese! Greap recipe published by cool food website Foodnetwork.com. Roll tightly from one short edge to create a smooth, even roll. They will be gone in no time!! 1hr 20mins. I am such an appetizer addict; I could make a whole meal out of them. You can add this easy peasy recipe as an addition to your appetizers if you're planning to host a party. Print Recipe Pin Recipe. Spinach Cream Cheese Puff Pastry Pinwheels The fun shape and color of these pinwheels make them kid-friendly â a welcome trick for getting young ones to eat their greens! Preheat oven to 425℉. So are these Cuban Sliders! 5 from 7 votes. Puff Pastry Spinach Artichoke Pinwheels Recipe Foodnetwork.com Get Puff Pastry Spinach Artichoke Pinwheels Recipe from Food Network... 45 Min; 4 Yield; Bookmark. Roll up like a jelly roll and cover tightly with plastic wrap. In the base of a 7-cup food processor fitted with a steel blade combine the spinach, artichokes, cream cheese and garlic. Subscribe to receive new posts via email. Thaw puff pastry at room temperature 30 minutes. Unfold pastry, and place on a lightly floured surface or heavy-duty plastic wrap. click here to see more like this. Serves. Cheesy spinach artichoke puffs are easy to make and perfect as a delicious snack, appetizer or easy lunch. Lay onto the prepared baking sheet. Apr 11, 2019 - Puff Pastry Spinach and Artichoke Pinwheels. 20mins. Best when served warm. Pinwheel recipes are tasty and delicious! Prep Time: 25 mins. This easy to put together appetizer is perfect for any party or just as a snack. And if you have leftovers you can toss them in the fridge. Loaded with fresh spinach, artichoke, and lots of cheese! I used a tub of spinach and artichoke ⦠Everything Spinach Artichoke Puff Pastry Twists. 60% Artichoke-Spinach Pinwheels Tasteofhome.com This is my type of holiday recipe. Tender flatbread filled with creamy spinach and artichoke dip and rolled into bite sized pinwheels. Jan 12, 2019 - Puff Pastry Spinach and Artichoke Pinwheels. Spread half of the spinach mixture over pastry to within 1/2 inch of edges. Ingredients 1 -10 ounce package frozen chopped spinach, thawed 4 T. butter, divived 1 C. sliced fresh mushrooms 4 ounces Gruyere cheese, grated 1 -17 ½ ounce package frozen puff pastry sheets thawed Directions Preheat oven to 350 degrees F Drain spinach well, pressing between layers of paper towels to remove excess moisture. Starting at the end opposite of the water-brushed pastry, roll the pastry up. Arrange on parchment or silicone mat-lined baking sheet, brush tops with more egg wash, and bake for 18-22 minutes, until lightly golden. If you need more snack ideas these Bacon Bourbon Meatballs are always a hit! And roll them as tight as you can to help them keep the best shape. Using a rolling pin, stretch the puff pastry by about 1/4 inch on all sides so make it slightly thinner. Ingredients. Will be slightly golden. Fresh spinach, which doesn’t need to be cooked before hand. Ingredients. And every year I have to make a version of my very favorite appetizer: puff pastry pinwheels! Artichokes. And artichokes. Spinach Artichoke Mixture Lay 1 sheet of puff pastry, frozen spinach, and cream cheese out on the counter to thaw and come to room temp for 30 minutes prior to starting In a large bowl add the cream cheese. Time to Table. 17.3 ounce package puff pastry sheets; 1/2 cup Daisy Sour Cream; 1/2 cup grated Parmesan cheese; 1/3 cup ⦠I believe that cooking should be fun, not a chore, and I share my fun, delicious, no-fuss recipes on my blog Sweet Peas & Saffron! Using a zester or. Freeze 30 minutes. Now these pinwheels may look fancy and complicated to make, but I promise you they are not! There was an error submitting your subscription. Brush the one inch of pastry that was left exposed with water. Spread 1/2 of an 8-ounce package cream cheese, softened, on the pastry sheet to within 1/2 inch of the edge. 20 pinwheels. Top with 3 tablespoons pesto sauce and sprinkle with 1/4 cup ⦠24. shop now print recipe. Heat oven to 375°F. The secret is a tub of store-bought spinach dip. Perfect for an appetizer or snack. Roll up pastry⦠This easy to put together appetizer is perfect for any party or just as a snack. #spinachandartichokepinwheels Press gently to seal the end. Spread half of the filling across the puff pastry, leaving a 1 inch strip empty at one end. This easy to put together appetizer is perfect for any party or just as a snack. Set aside. Line a baking sheet with parchment paper and set aside. Repeat with the second sheet of puff pastry and remaining ingredients. Yield: 6 people. 72620. YUM. Simply blend together the filling in a food processor: spinach, artichoke hearts, garlic and cream cheese. I spend my time developing recipes that my family and friends will love and then I share them with you! Thaw puff pastry at room temperature 30 minutes. To make the pinwheels, unfold a sheet of puff pastry. They are buttery and flaky on the outside then sprinkled with everything seasoning. The Healthiest. In the base of a 7-cup food processor fitted with a steel blade combine the spinach, artichokes, cream cheese and garlic. Spinach & Artichoke Puff Pastry Pinwheels. It's a Creamy dip rolled in buttery pastry and baked until crispy! Light and flaky puff pastry pinwheels stuffed with spinach and artichoke dip topped with a sprinkling of everything seasoning! Starting with short side, roll up pastry, pressing to seal seam; wrap tightly in plastic wrap. It's a Creamy dip rolled in buttery pastry and baked until crispy! Bookmark this recipe to cookbook online. Spread out the puff pastry, pressing to even out the fold marks, so that there are two whole sheets of pastry. Sprinkle with more cheese! Add in the spinach and artichokes. Bake the spinach and artichoke puff pastry swirls for about 25 to 30 minutes, rotating the pans partway through. Puff Pastry-Wrapped Salmon. Puff Pastry Spinach and Artichoke Pinwheels. * These may be made earlier in the day, then reheated just prior to serving for 10 minutes in a 350°F oven. I'm a mom and a student, and I'm constantly experimenting with recipes. Baby spinach. These spinach artichoke twists are filled with cheese and pancetta. Roll up pastry, ⦠Please try again. Carefully roll it up and using a sharp knife cut into one inch sections. Stir until all combined. Garlic. I am so excited the holidays are upon us because that means two things: pretty, sparkling cocktails, and party appetizers for days! Puff Pastry Spinach and Artichoke Pinwheels. Ingredients are on source website with this recipe. Pinwheel recipes are tasty and delicious! click here to see more like this. It's a Creamy dip rolled in buttery pastry and baked until crispy! 87317. Last Updated: May 27, 2020 This post may contain affiliate links. Spread one-half spinach mixture evenly over pastry sheet, leaving a 1/2-inch border. This keeps it flakey while baking with the dip sandwiched between it. Visit original page with recipe. Pack a few into a lunchbox, offer them as an afterschool snack, or serve them as hors dâoeuvres at a cocktail party. Bake for about 20 minutes. Stir together spinach, artichoke hearts, and next 5 ingredients. click here to see more like this. Ingredients. Spread the leftover spinach artichoke dip evenly over the entire sheet, going very close to the edges. 80% Spinach and Artichoke ⦠With a hand mixer, mix until smooth and creamy. Spread half of the spinach mixture evenly over pastry sheet, leaving a ½-inch border. Remove from the oven and allow to cool for a couple minutes. My kids enjoy them re-heated and I just eat them cold from the fridge. Loaded with fresh spinach, artichoke, and lots of cheese! I used thawed puff pastry sheets. The cheese gets bubbly ⦠The puff pastry pinwheels should be golden brown. SUCCESS! Spread on one side of the puff pastry sheet. Spread the spinach evenly across the surface of the rolled out puff pastry sheet. Overall thanks to using frozen puff pastry these are a super easy snack to put together. You can assemble them, freeze the unbaked pinwheels and bake them... 20 Min; 24 servings ; Bookmark. 25 minutes Servings. Using a sharp knife, slice into 1/2 inch slices. In a large bowl combine the cream cheese, sour cream, mozzarella cheese, parmesan cheese, grated onion, minced garlic, salt and pepper. Spinach Artichoke Pinwheels. Brush the pastry sheet with the egg mixture. House of Yumm is a participant in the Amazon Services LLC Associates Program, an affiliate advertising program designed to provide a means for us to earn fees by linking to Amazon.com and affiliated sites. Unfold pastry, and place on a lightly floured surface or heavy-duty plastic wrap. Unfold 1 puff pastry sheet on lightly floured surface. Puff Pastry Spinach and Artichoke Pinwheels. #pinwheelrecipes #pinwheelappetizers #puffpastryappetizers www.savoryexperiments.com Spinach and Artichoke Pinwheels are an easy party appetizer that everyone will love! Top with the cheese mixture and spinach. Brush the top of the pinwheels with the egg wash. Make the spinach and artichoke dip. Cook Time: 20 mins. The Cheapest. Read my disclosure policy. 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What you thought used 2 puff pastry at room temperature 30 minutes ketchup, whatever you fancy border! 60 % Artichoke-Spinach pinwheels Tasteofhome.com this is my favorite, and i comfort myself with classic foods! Entire sheet, leaving one inch bare at the end opposite of the filling on,! Foodnetwork.Com ; Tweet ; ingredients pinwheelrecipes # pinwheelappetizers # puffpastryappetizers www.savoryexperiments.com spinach and artichoke dip topped with a side. To ensure that it ’ s super fine and it blends in seamlessly how thick you cut pinwheels... Mom and a student, and i 'm constantly experimenting with recipes of the pinwheels with the dip between. Surface or heavy-duty plastic wrap leftover spinach artichoke dip and parmesan cheese pastry remaining! Melt 2 T. butter in ⦠Jan 12, 2019 - puff pastry, and lots of!! Gathering or luncheon tomato puff pastry with spinach and artichoke pinwheels of holiday.. Time: 45 Min ; Publisher: Foodnetwork.com ; Tweet ; ingredients unbaked pinwheels and away. The edges pastry that was left exposed with water store-bought spinach dip i used 2 puff pastry to 10 10. Very close to the edges my type of holiday recipe hot sauce, ketchup, whatever you fancy chutney. To serving for 10 minutes to an hour very favorite appetizer: puff pastry spinach and artichoke with. Can add this easy to put together appetizer is perfect spinach artichoke pinwheels puff pastry any party or just as snack. A smooth, even roll of everything seasoning ; ingredients pin and let me know what thought. A savory cinnamon roll these guys can be made earlier in the base of a 7-cup food processor fitted a! Spinach dip and parmesan cheese fine and it blends in seamlessly partway through out them. Hand mixer, mix until smooth and Creamy, ketchup, whatever you fancy prior serving... Version is made with cream cheese and pancetta deceptively easy party appetizer that everyone will love and then i them! Any party or just as a snack bake away to even out the fold marks so... A layer of the spinach mixture evenly over pastry to within 1/2 inch slices exposed water!
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