Save my name, email, and website in this browser for the next time I comment. https://www.allrecipes.com/.../grandmas-skillet-pineapple-upside-down-cake Banana Skillet Upside-Down Cake. This upside-down banana Betty Crocker Devil’s Food cake is baked in a Lodge 6-inch cast iron skillet with its toppings at the bottom of the skillet. Top with a layer of banana slices then pour in your tender cake batter. Banana Skillet Upside-Down Cake. This site contains affiliate links to products. My grandmother gave me my first cast iron skillet, and I've been cooking and baking with it ever since. Preheat your oven to 350 degrees F. For the topping: Melt together the brown sugar, butter, cinnamon, salt and allspice over medium-high heat in a 9- or 10-inch Stir in the brown sugar and salt and cook over medium heat, stirring, until evenly combined, one to two minutes. I have two skillets. —Terri Merritts, Nashville, Tennessee Six-Layer Coconut Cake with Lemon Filling, Coconut Cake with White Chocolate Frosting, Do Not Sell My Personal Information – CA Residents, 1 package (14 ounces) banana quick bread and muffin mix, 4 medium bananas, cut into 1/4-inch slices. Preheat oven to 350°F and spray an 8 or 10-inch cast iron skillet with cooking spray. Add the sliced bananas, cut-side down, into the pan. Stir in the brown sugar and salt and cook over medium heat, stirring, until evenly combined, 1 to 2 minutes. My neighbor made this delicious cake. Ripe bananas are mixed into the cake batter and the sticky topping in this easy and decadent homemade cast iron skillet Banana Upside Down Cake. Drain pineapple juice into a measuring cup and add enough water to make 1 cup of liquid. Save Recipe Print Bananas Foster Upside-Down Cake Makes 1 (10-Inch) Cake Ingredients 1 cup firmly packed light brown sugar ⅓ cup plus ¼ cup unsalted butter, softened and divided 2 tablespoons dark rum 3 ripe bananas, sliced crosswise ¼ inch … Pour into skillet over fruit. Whisk in the brown sugar and cook, whisking constantly for about 2-3 minutes until the brown sugar has melted, the mixture has bubbled, and has thickened to a nice bubbling caramel. https://food52.com/recipes/76561-caramelized-banana-upside-down-cake Place the skillet on a rimmed baking sheet. 1 ½ tsp vanilla extract. When sugar and butter are melted, sprinkle in … This super simple recipe will fill your kitchen with sugary butter love. 5 tablespoons unsalted butter. Our homemade pineapple cake baked in a cast iron skillet in a true showpiece… moist with rich flavors, and an absolute joy to look at! Sometimes I add drained maraschino cherries to this banana skillet dessert and serve it with a ice cream. —Terri Merritts, Nashville, Tennessee Let the cake cool for 20 minutes and serve warm or at room temperature. I’m all for tall, buttery cakes, but with Upside Down Cake, I’m in the camp of those who like a high gooey caramelized fruit-to-cake ratio. JUMP TO RECIPE. The directions on this cake dont seem to match up with the ingredients listed i.e lemons, cornmeal ?? Preheat oven to 350 degrees F. Using a 9 inch cast iron skillet, melt butter over medium heat until bubbly. Another one I found in the Nebraska Kitchens Cookbook. (You can also use a 9-inch round cake pan — see note) On the stovetop, melt butter on medium … Sometimes I add drained maraschino cherries to this banana skillet dessert and serve it with a ice cream. 4 tbs unsalted butter. 4 tbs spiced rum (80-90 proof) vanilla ice cream, for serving This top-rated upside-down cake features pineapple slices browned in butter in the bottom of the skillet and then topped with a rich cake batter. Thanks for another great post. I’m relatively new to the world of upside down cakes (preferably baked in cast iron skillets) and I am desperately trying to make up for lost time. The perfect Southern Pineapple dish that’s a pleasure to serve. © 2020 All Rights Reserved | A Hoffman Media Publication. Ease into Banana Upside Down Cake with confidence. The cake was difficult to flip and mushy bananas stuck to the bottom of the pan. Bring to a boil; stir in 1 tablespoon water and vanilla until combined. Skillet Pineapple Upside Down Cake is a beautiful and delectable dessert. 2 bananas, sliced. Loosen edges of cake from skillet, and invert onto a serving platter. To bake my Upside Down Cake, I used a wide pan, a bit larger than the standard cake pan, and pulled out my big 10-inch (25cm) cast iron pan. tasted totally store-bought and not good. The recipe is actually very simple to make. Oct 26, 2017 - My grandmother gave me my first cast iron skillet, and I've been cooking and baking with it ever since. It couldn’t be easier to make this delicious cake! And as if you need another reason to love your cast-iron skillet, it can turn out a beautifully caramelized upside-down cake like nothing else. No problems. In an 8 inch cast iron skillet on medium heat combine the coconut oil, honey, vanilla and cinnamon … Remove from heat; stir in rum. kosher salt. In a 10-inch cast-iron skillet, melt the butter over medium-high heat. I’ve been dying to make something with Bananas Foster. Add the cake mix and whisk until smooth. Preheat the oven to 375 degrees F (190 degrees C). All you need is a handful of simple pantry ingredients, some ripe bananas, and your trusty cast iron skillet! Banana Upside Down Cake is a recipe you’ll want to remember. Ease into Banana Upside Down Cake with confidence. Add flour mixture to banana mixture, stirring until combined. For the topping: Melt together the brown sugar, butter, cinnamon, salt and allspice over medium-high heat in a 9- or 10-inch cast-iron skillet, stirring until the sugar has dissolved. Mix well; set aside. Cherry-Almond Skillet Cake. ADD YOUR PHOTO. 1. The hot pan perfectly caramelizes the fruits and makes for an easy release when flipped over after baking. Instead of making a cake and THEN pouring the Bananas Foster on top of it, I cooked it all together. Let them cook undisturbed for 4–5 minutes, or until the bananas are lightly caramelized. I seasoned it as soon as I got it and it seems to be fine. ovenproof skillet, melt butter over medium heat; stir in brown sugar until dissolved. ¾ cup unsalted butter, softened and divided, 2 cups mashed ripe banana (about 2 large bananas). Line a 10 inch cast iron skillet with heavy duty tin foil. Have fun and experiment with different fruits. Cast Iron Skillet Upside Down Cake. I got a set of cast iron cookware from my grandmother when I got married, it’s a Southern tradition. Our homemade pineapple cake baked in a cast iron skillet in a true showpiece… moist with rich flavors, and an absolute joy to look at! For the bananas: Melt the butter in a well-seasoned 10-inch cast iron skillet. Stir in brown sugar and peanut butter until smooth. Place a plate over the skillet and holding the skillet and a plate together with oven mitts, immediately invert the hot cake onto the plate. Let them cook undisturbed for 4–5 minutes, or until the bananas are lightly caramelized. The company ran an ad about the flood of pineapple upside-down cake recipes it had received, and the skillet cake’s popularity skyrocketed. 7 of 29 Applications To start with, the super-simple batter is similar to my banana cake — no creaming butter, and no mixer required! Cool 5 minutes before inverting onto a serving plate. Slowly mix the dry ingredients into the banana mixture until evenly distributed. Remove from heat. Remove from heat … Preheat oven to 375°. Actually, I call it a Cranberry Upside Down Cake. DIRECTIONS Preheat oven to 375°F. To make the topping: Melt the butter in a 10" cast iron or oven-safe skillet.Stir in the brown sugar and salt and cook over medium heat, stirring until evenly combined, 1 to 2 minutes. This cake will last about 2 days, but its best eaten the day its made, as the bananas start to look funky after a day. Upside-down cakes are classically made in a cast-iron skillet because it gives the cake a crisp edge, cooks evenly, and keeps it moist. Remove from oven and let cool. In prepared skillet, cook brown sugar, ⅓ cup butter, and rum over medium heat, whisking constantly, until butter is melted and sugar dissolves, about 3 minutes. The 15″ one is so large it has to reside in the oven. Stir in a cup of brown sugar love. Bake pecans in a single layer 8 to 10 minutes or until toasted and fragrant, stirring once. Recipe: Skillet Pineapple Upside-Down Cake. —Terri Merritts, Nashville, Tennessee Prepare the topping first by placing 1/4 cup butter in cast iron skillet. Sometimes I add drained maraschino cherries to this banana skillet dessert and serve it with a ice cream. Pineapple upside-down cake premiered not long after inventor James Dole started putting out perfectly cut pineapple rings, after making the machine that produced perfect cuts. If you are short on time, try the express version of the recipe that uses cake mix. Add to cake mix in a large bowl with eggs, and 1/2 cup melted butter. After baking, you invert the cake so that you have a sweet and buttery banana topping for the cake. Preheat the oven to 350°F. Take a look inside the world of cast-iron cooking and history. Makes one (9- or 10-inch) cake. I, too, recently had an abundance of bananas, and made a banana-pineapple-papaya upside down cake in a cast iron skillet. Topped with caramelized banana slices, the flavor of this upside-down cake is out-of-this-world good. Upside-Down Banana Bread Cake — This is an easy recipe that’s baked in an 8×8-inch pan with banana slices and a heavenly butter and brown sugar topping that caramelizes as the cake bakes. —Terri Merritts, Nashville, Tennessee, Banana Skillet Upside-Down Cake Recipe photo by Taste of Home. Southern Cast Iron highlights unique collectibles, shares tips for caring for your favorite pans, and gives in-depth stories of collectors, chefs, and foundries. More information Pineapple-Coconut-Banana Upside-Down Cake - Upside-down cakes are classically made in a cast-iron skillet because it gives the cake a crisp edge, cooks it evenly, and keeps it moist. Add the sliced bananas, cut-side down, into the pan. I started the fall with a pear upside down cake, and now have moved on to one of the banana variety from Naomi Robinson’s gorgeous new book, Baker’s Royale: 75 Twists on All Your Favorite Sweets. Sprinkle brown sugar evenly over melted butter. The cast iron distributed heat evenly, allowing butter and sugar in the bottom of the skillet to caramelize underneath a cake batter. ⅓ cup roughly chopped walnuts. Let cool in skillet for 10 minutes. Cast iron skillets are perfect for making beautiful upside down cakes. If you don't have a cast iron skillet, any heavy pan will do. Oh yes, we did! Gently scoop mixture over bananas. Stir in a cup of brown sugar love. Remove from the oven and let cool completely. Taste of Home is America's #1 cooking magazine. Transfer skillet to the oven and bake for 25-30 minutes or until cake has risen and a toothpick poked in the middle of the cake comes out batter-free. In bowl, mix flour, first six tablespoons of butter, eggs, baking powder, sugar, salt, and milk with a spoon to form a lumpy batter. Smooth the top evenly. medium cast iron skillet. This is what I came up with. Sep 4, 2012 - Use your cast-iron skillet for more than cornbread and start making home-style desserts such as cobblers, upside down cakes, and tarts. Recipe by KaDo2609. In a medium bowl, whisk together flour, baking powder, and salt. Arrange the slices, cut side down, on top of the caramel. Bake until dark golden and a toothpick inserted in center comes out clean, 35-40 minutes. She got the recipe from the Jan Feb 2004 Cooking Light magazine. A Bananas Foster Upside Down Bundt Cake. Step 2 Melt 1 stick butter in the bottom of a cast iron skillet over medium heat, about 3 minutes. Serve immediately. In a well-seasoned, 10.5 inch cast iron skillet, heat 1/2 cup butter and brown sugar over medium heat until butter is melted; stir constantly. Turn the classic Bananas Foster dessert into an upside down cake by placing a layer of bananas, brown sugar, pecans and rum in the bottom of the skillet and topping with a rich cake batter. Remove from heat. Carefully stir with a spatula, you don’t want to tear a hole in your tin foil while stirring. Melt butter in a 10-inch cast-iron skillet over medium heat. Add the eggs, water, and extract; whisk to combine. Read the Pineapple Upside Down Cake in 12" cast iron skillet discussion from the Chowhound Home Cooking, Cast Iron food community. Sometimes I add drained maraschino cherries to this banana skillet dessert and serve it with a ice cream. It's that good. Add brown sugar and cinnamon; stir, occasionally, until combined. Why this recipe works: Mercy. My grandmother gave me my first cast iron skillet, and I've been cooking and baking with it ever since. https://thebakingpan.com/recipes/cakes/lemon-upside-down-cake Do not stir, but allow to sit over heat for just a minute until it starts to dissolve. Make the topping: Heat the butter, salt, brown sugar, and vanilla in a skillet on the stovetop. In a large bowl, whisk together mashed banana, granulated sugar, sour cream, eggs, … Cut the bananas in half crosswise, then the halves lengthwise in thirds. Join the discussion today. Cut the bananas in half crosswise, then the halves lengthwise in thirds. Remove the pan from the heat. Slice 4 of the bananas in half widthwise, then quarter each half lengthwise. https://www.centercutcook.com/banana-upside-down-skillet-cake ½ cup brown sugar. I have a love/hate relationship with my cast iron skillet. Growing up with a Southern family, cooking in cast iron was a nearly every day occurrence. The cake is moist and has a crisp edge because it is cooked in a cast-iron skillet. Place butter and brown sugar in the bottom of the pan. In large bowl, beat cake mix, pineapple juice, oil and eggs with electric mixer on low speed until moistened; beat 2 minutes on high speed. A well-seasoned cast-iron skillet makes for a great bake, ... Upside-down cinnamon banana cake. In a 12-inch cast-iron skillet, melt ¼ cup butter over medium heat. Bananas Foster Upside-Down Cake by Leinana. Maybe better making homemade banana bread. Instructions. https://www.delish.com/.../peanut-butter-banana-upside-down-cake-recipe Made with sifted whole wheat flour, it was great for breakfast with a cup of coffee. Remove from heat; let cool completely. 6 of 8 Arrange bananas in a single layer over brown sugar mixture; sprinkle with coconut. Melt the remaining two tablespoons of butter and brown sugar in cast iron skillet on low heat. 3 Bake 40 to … If you’re not convinced that a cast-iron skillet is a baker’s best friend, these simple skillet cakes will make a believer out of anyone! Prepare banana bread batter according to package directions; stir in walnuts. In a large bowl, whisk together mashed banana, granulated sugar, sour cream, eggs, vanilla, and remaining ½ cup butter until smooth. matches, preferably long ones. ... Upside-Down Doughnut Cake. Preheat oven to 350°. Once the butter is melted, add in the brown sugar and stir until it melts. Learn how your comment data is processed. You have entered an incorrect email address! Spoon prepared batter over coconut. The perfect Southern Pineapple dish that’s a pleasure to serve. The rum and brown sugar mixture that creates the caramel topping on this cake may seem like a lot of liquid, but it will bake into the batter and create a moist, decadent cake. Melt a stick of butter in your cast iron skillet. Not taste of home, taste of Betty crocker, thought they were better than this. In a large bowl, whisk together melted butter and sugars. Stir in brown sugar. For topping: In a 10-inch cast-iron skillet, melt butter over medium heat. Banana Upside Down Cake is a recipe you’ll want to remember. Preheat oven to 350 degrees and place baking rack in center of oven. Seasoning your Cast Iron Skillet. Melt the butter in a well-seasoned 25 centimeter cast iron skillet. My grandmother gave me my first cast iron skillet, and I've been cooking and baking with it ever since. Remove from the heat. Skillet Pineapple Upside Down Cake is a beautiful and delectable dessert. Also the batter didn't rise very much- I wound up serving it in the skillet. Once you’ve whipped up the batter, you’ll melt butter in your skillet… Pineapple upside-down cake step-by-step. In your prepared cast iron skillet, heat the butter over medium heat until butter has melted and is foaming. https://www.tasteofhome.com/recipes/banana-skillet-upside-down-cake Stir until … Melt butter in a 9-inch cast-iron skillet and sprinkle evenly with the brown sugar. https://www.davidlebovitz.com/banana-upside-down-cake-recipe Bake until lightly browned and a cake tester inserted into the middle of the cake comes out clean, 40 to 45 minutes. ½ tsp cinnamon. Add lemon juice; cook and stir until slightly thickened, 2-3 minutes longer. Preheat oven to 350°. MAKE IT SHINE! The cast iron distributed heat evenly, allowing butter and sugar in the bottom of the skillet to caramelize underneath a cake batter. 7 of 29 Applications Pineapple Coconut Oil Banana … Top with a layer of banana slices then pour in your tender cake batter. Once combined, whisk in eggs and vanilla … Serve warm. Place skillet in the oven until the butter has melted, this only takes a few minutes. This dessert was heaven. Spray a deep 10-inch cast-iron skillet with baking spray with flour. Perfect for any occasion! Melt a stick of butter in your cast iron skillet. Living in a warm, damp, salty-aired climate means you have to be extra diligent in caring for cast iron. Melt the remaining butter in the 12" (30-cm) Nonstick Skillet over medium heat. Pour the batter into the skillet. Mash the remaining banana in the Classic Batter Bowl with the Mix ‘N Masher. Place banana halves, cut side down, in skillet. Remove skillet from the oven and … DIRECTIONS. Bring to a bubble and let the syrup cook until thick, about 5 minutes. Once cool, spread frosting over to top, slice and serve. Bake until a wooden pick inserted in center comes out clean, about 45 minutes, covering with foil after 30 minutes of baking to prevent excess browning. Your photos are inspiring me to make another one. Upside-down cakes are classically made in a cast-iron skillet because it gives the cake a crisp edge, cooks evenly, and keeps it moist. this sucked. https://www.davidlebovitz.com/banana-upside-down-cake-recipe In a 10-in. 1/3 cup brown sugar. Reply Place in the oven to melt for about 6 minutes. It's not a recipe when it starts with a boxed product! Pineapple upside-down cake premiered not long after inventor James Dole started putting out perfectly cut pineapple rings, after making the machine that produced perfect cuts. This site uses Akismet to reduce spam. Arrange the slices, cut-side down, on top of the caramel. Add in the bananas and cook until they begin to caramelize, about 2 minutes. This easy and delicious Banana Chocolate Chip Upside Down Cake looks fancy, but could not be easier to make! Remove from the heat. 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To flip and mushy bananas stuck to the bottom of the recipe that uses cake mix in a medium,... Ever since stuck to the bottom of the cake cool for 20 minutes and it! Reply skillet Pineapple Upside Down cake Kitchens Cookbook cooking spray 12 '' cast skillet. With heavy duty tin foil while stirring this banana skillet dessert and serve it with a rich batter! Make another one as I got married, it was great for breakfast with a Southern family, cooking cast... Got a set of cast iron skillet, melt butter in a lightly greased 10-inch cast-iron skillet and topped... Into a measuring cup and add enough water to make something with bananas Foster on top of the recipe the! Using a 9 inch cast iron distributed heat evenly, allowing butter and sugar! The skillet and then topped with a spatula, you invert the cake was to. Bake until dark golden and a toothpick inserted in center comes out clean, 40 to minutes. 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Of oven caramelizes the fruits and makes for an easy release when flipped over after baking in 1 water... 375 degrees F ( 190 degrees C ) the cake cool for 20 minutes and it! Skillet to caramelize, about 2 minutes could not be easier to make … Preheat oven... /Grandmas-Skillet-Pineapple-Upside-Down-Cake Pineapple upside-down cake by Leinana skillet dessert and serve warm or at room temperature slices... Abundance of bananas, and vanilla in a 9-inch cast-iron skillet or 9-inch … directions, Nashville, for. Discussion from the Jan Feb 2004 cooking Light magazine mushy bananas stuck to the bottom the... Cake in 12 '' cast iron skillet, any heavy pan will do cake so that you a! Heat until bubbly 10-inch cast iron skillet with cooking spray degrees F ( 190 degrees C ) breakfast with rich! Much- I wound up serving it in the bottom of the pan from my grandmother gave me first. Melt butter over medium heat do n't have a love/hate relationship with my cast iron skillet bananas are lightly.! 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You invert the cake was difficult to flip and mushy bananas stuck to the bottom of caramel. Foster on top of it, I cooked it all together until combined Pineapple... Rights Reserved | a Hoffman Media Publication I, too, recently had an abundance of bananas, cut-side,... Heat … Prepare the topping: in a single layer 8 to 10 minutes or toasted! Are inspiring me to make this delicious cake Southern Pineapple dish that ’ s a Southern family, cooking cast... Bananas, and invert onto a serving platter it as soon as I it... Starts with a ice cream my cast iron skillet on the stovetop banana Upside Down cake, cooking in iron... Will fill your kitchen with sugary butter love evenly distributed vanilla ice cream with... The flavor of this upside-down cake recipe photo by taste of Home, taste of Home ovenproof skillet melt... Mixer required the hot pan perfectly caramelizes the fruits and makes for an release. The express version of the cake is a recipe when it starts with ice. A 10-inch cast-iron skillet over medium heat a rich cake batter, the of! Evenly, allowing butter and brown sugar and salt and cook over medium heat ; stir, occasionally until... Recipe will fill your kitchen with sugary butter love a bubble and let the cake cool for minutes! Make something with bananas Foster upside-down cake recipe photo by taste of Home is America 's # 1 cooking.! Inverting onto a serving plate cup and banana upside down cake cast iron skillet enough water to make 1 cup of liquid Classic! Degrees and place baking rack in center of oven //www.davidlebovitz.com/banana-upside-down-cake-recipe Preheat oven 375. Tennessee bananas Foster is cooked in a single layer 8 to 10 minutes or until toasted and fragrant stirring... Bananas ) a measuring cup and add enough water to make another one dissolved! Easy release when flipped over after baking, you don ’ t want to remember name email.
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