Itâs typically a combination of beef and lamb seasoned with a variety of Greek spices, and sliced off as the Gyros are prepared to order. Store the tzatziki sauce in the fridge and always serve cold. In a bowl, add the cucumber, the blended garlic and oil, the yogurt, 1-2 tbsps of red wine vinegar, a pinch of salt and blend, until the ingredients are combined. This list is a bit different than my Family Favorite Meals list, as these meals must meet a 45 minute or less criteria, or may be prepped in advance. This is a yogurt marinade with a nice dose of fresh minced garlic and a few ⦠So many recipes out there for it, and they are all simply not correct. A simple and versatile Greek chicken marinade that you can use regularly, even if you're not making chicken gyros. Souvlaki with gyro is one of the most popular street foods in Greece ( skewers / suvlaki / suflaki ), that is known and loved around the world. Required fields are marked *. While nothing can live up to street food, our steak gyros did turn out pretty darn good. Crispy, juicy and absolutely delicious! My teen girls have completely opposite taste in foods, which is so irritating… but this one everyone loves. If you’d like to create a similar list to keep on your fridge, you can download my printable worksheet, here. The best way to serve chicken gyro is nothing other than wrapped in a delicious traditional Greek pita. In a shallow and wide container, or a gallon-size Ziploc bag, whisk (or shake) the marinade ingredients together: olive oil, lemon juice, red wine vinegar, dried oregano, minced garlic, salt ⦠PACKAGE OPTION â GREEK LAMB COOKED ON THE ROTISSERIE [PRODUCT CODE 19/02] Whole Lamb / Pig (marinated and cooked on the rotisserie) 1 x Souvlaki ; Small pieces of meat on a skewer marinated in authentic Greek flavours and barbequed. Your email address will not be published. What you shared is the real thing!! The longer you marinade the ⦠You will not be subscribed to our newsletter list. I’m trying the pork recipe tomorrow, your lemon crispy potatoes, and dozens more. Just the other day, we chatted about making real food doable during the full seasons of life. In between the chicken pieces skewer the onion and peppers. In a large bowl, combine marinade ingredients and stir well. Thank you very much for sharing these with us all! Place the chicken thighs in a extra large ziplock bag. Use a cooking brush to oil the pita breads on both sides and season with salt and oregano. Thank you for so many lovely Greek Dishes. No charge for threading the meat on the spit. Let marinate in fridge for at least 1 hour. This post may contain affiliate links. Add the paprika, coriander seeds, peppercorns, dried rosemary, dried red chili flakes & the coarse ⦠Load your BBQ rotisserie spit attachment with thin slices and let your grill do the rest for a traditional Greek gyro you can make at home. This gets brine to all the surface area of each piece of the chicken. Of course tzatziki is the preferred sauce to garnish your chicken gyro and we have included one below. 2 lbs boneless skinless thighs, thinly sliced Our Chicken Gyro ⦠2). At Greek Festivals, a gyro is usually made with meat cooked on a spit and is absolutely one of the most popular food choices. Spread some tzatziki sauce on the pita breads and top it with the chicken gyro, some slices of red onion, some sliced tomato and fried potatoes and wrap. I am not a trained chemist, cleaning specialist, or skincare expert. The onions and radishes may be chopped a few days in advance, the chicken may be marinated for up to 12 hours, and the greens may be washed on a lazy weekend afternoon. Hi Kristen. On a cutting board, place a piece of plastic wrap over the chicken thighs and pound until about 1 1/2 cm thick with a meat mallet or heavy pan. Once brown, flip the chicken and continue to cook on the other side until brown. The traditional souvlaki with chicken gyro (yiros) recipe is actually a pita bread sandwich, filled with lots of spicy chicken, fresh juicy tomatoes, crunchy slices of onion and cooling tzatziki sauce. No, we wonât be using a huge spiral spit with chicken (or lamb) attached to like you often see in Greek restaurants ⦠Place a large oven tray (upside down) at the bottom of the oven and place the pita breads on top of the tray. This delivered more flavor punch without changing the profile at all. Remove all the air and seal shut. It mimics the thin slices and crispy edges of spit-cooked gyros from your fave Mediterranean restaurant. Tips and Hints to make the best Marinated Beef Gyros with Tzatziki Sauce recipe: Start with quality meat â use organic beef and vegetables if possible; When it comes to using spices, keep ⦠Chicken gyro is usually served wrapped, like a sandwich. Your email address will not be published. 6 cloves of garlic, peeled and split I need to check out the flat bread from TJ’s next time I’m there–I’ve heard great things about it. Chicken and marinade: Combine all the ingredients for the marinade in a large bowl. Chicken Gyro is made with marinated and cooked chicken breast, served on a pita bread with lettuce, tomatoes, cucumbers, onions, homemade tzatziki sauce, and feta cheese. On a cutting board, place a piece of plastic wrap over ⦠My favorite brand is Middle East Bakery. Notify me of followup comments via e-mail. 1 x Sausages Marinading your chicken gyro in the fridge for at least 2-3 hours will allow the aromas to infuse the gyro meat and give it the desired flavours. I think as good as the chicken is, the thing that really makes a gyro ⦠Made this last night. Slice the breasts. Yay, Rachel! Get your Weber up to temperature and cook on the rotisserie with the lid on. Layer the onions in with the meat too. Set aside. Gyro doner is usually a meat product consisting of a flavorful beef and chicken, or sometimes lamb combination. The gyro meat cooks as it turns and the outer part is shaved off and served on the pita with tzatziki sauce and other toppings. Required fields are marked *. The homemade tzatziki sauce is the bomb, and I always have to make a double batch to use for various other things all week, including just eating with a spoon! Here are my slight changes to amounts, no ingredient additions or removals, just changes to the amounts of these items. Don’t forget to season with some salt and paprika, sweet or spicy if you like an extra kick. I’ve searched high and low for that one authentic, perfect chicken gyros recipe and this is it! The gyros take 15 minutes to prep for the marinade in the morning, and in the evening, when we’re ready for dinner, the gyros cook and come together in 30 minutes. Making a homemade gyro is really much easier than you might think. Your email address will not be published. Until now!! Feel free to use breasts with the bones and skins–you’ll just need to extend the cooking time. For example Souvlaki with pork Gyros or Souvlaki with Chicken Skewers etc. The DIY recipes on this website are based on my personal experiences. One of my family’s favorite meals from this list is a Quick and Easy Marinated Chicken Gyros recipe. These look wonderful. Remove the chicken from the bag (dump it all into a bowl if easier) and on some paper towel, give it a quick squeeze to absorb some of the brine Then cook as the recipe calls for. The meat boasted all the familiar flavors of shaved-from-the-spit gyros. To prepare this chicken gyro recipe, start by preparing the marinade for the gyro. The Daring ⦠I usually cook the chicken breasts for about 10 minutes on each side. STEP 3: Once chicken has marinated⦠Pour over the lamb and rub evenly across the surface. Please use your discretion, based on your own research, when making homemade products. In the meantime prepare the tzatziki sauce for the chicken gyro. Remove the chicken from the marinade (toss the extra marinade in the trash), and cook the chicken directly over the heat until it's brown on the side that's facing the heat. No yogurt rub on the meat!! Simply irresistible! The DIY recipes shared on this website haven’t been tested in a lab. Place chicken on the grill for 5-7 minutes. Our options are chicken, pork or lamb. Your passion is evident and I rank you as my favorite real food blog! Yes, you can also use a piece of notebook paper, but you know how much I love a pretty printable. Preheat grill or grill pan to medium high heat. That’s a huge dinner win, especially since this meal is packed full of veggies, protein, and a probiotic-rich sauce. What brand are they? Information about my products or recipes haven’t been evaluated by the Food and Drug Administration. Heat the grill, or you can cook the chicken in a skillet or. This is one of those rare meals when I’ll actually use boneless and skinless chicken breasts. Some better than others, but none correct…. There was only one book published by Tess Mallos which we could use to cook home style food for our Greek husbands. Let it rest for about 8 minutes and then carve slices with a sharp knife. Sometimes, he won’t touch the tomatoes. Bake for 2-3 minutes. Plus, the marinade for the chicken is insanely easy and packed full of lemon, oregano, garlic, and smoked paprika. The pitas are made by the company Middle East Bakery. A real food meal just doesn’t get any easier than that. Let the breasts rest for 5-10 minutes before slicing. In another large bowl combine chicken thighs and marinade, stirring well to coat. Enjoy. I purchase the pita from the health food store or Whole Foods. STEP 1: Cut chicken into strips and combine with all ingredients in marinade. thanks for all the effort you put into your beautiful blog. I think your entire family will fall in love with the convenience, ease, and flavor of this meal. A Gyros machine grills meats on a rotating Stainless Steel Shaft, cooking vertically, and is used to produce meat for Doner Kebab, gyro sandwiches, Shawarma and platters. Herb-infused oil, a few spices, and fine quality mutton meat, thinly-sliced. Our family absolutely loves this meal. The most important step in making this traditional chicken gyro recipe is nothing else but the marinade! Marinate for at least an hour, but ideally overnight. Prepare this super easy Greek chicken gyro recipe for your friends and enjoy over some cold beer! Bake for about 1- 1 and 1/2 hour, until internal temperature reaches 165°F (75°C). In the end, this is what itâs all about; getting together with your friends. Save my name, email, and website in this browser for the next time I comment. Absolutely incredible. Meals that they can get involved with prepping. Gyro can come in bags for you to thread on yourself or we can thread it on your rod or the spit you hire. This gyros was 3.5kg and took just over 1 hour. It was so yummy! You can also subscribe without commenting. During our chat, I mentioned that I keep a list of quick and easy meal ideas/recipes on my fridge. 3 Tbsp of coarse Mediterranean sea salt (~60g) Preheat the oven to 250C. Finding the original Greek pita can be quite challenging as most supermarkets stock only the arabian style ones but you can most likely find them at your local Greek deli or amazon (here and here). 2. The gyro is a Greek sandwich served on pita bread. Use tongs ⦠Wrap the grated cucumber in a towel and squeeze, in order to get rid of the excess water. Add them to the marinade and stir well to ⦠These gyros are so balanced and filling that I usually serve them with a simple fruit salad, or just an individual fruit. (The only modification made is leaving out the red onions) Also, we use the flatbread sold from Trader Joes. Since you first posted it last September, I think we’ve made it at least a half dozen times. However as we all know, nothing compares to home-made, so you can also make your own homemade pita bread with this super easy recipe. Reply. All of these little prep steps may seem minimal, but they add up, and make getting dinner on the table an easy and quick process. A real food meal just doesn’t get any easier than that. Skewer the chicken thighs individually on a spit (make sure to skewer them pretty tight). Prepare the pita breads. A gyro is a Greek pita sandwich traditionally made using pork, chicken, lamb, or beef, that is cooked on a slowly-rotating, vertical spit in front of an upright rotisserie. Please consult a doctor or specialist for specific concerns about any skincare issues, cleaning products, or dietary needs. Remove the skin and seeds of the cucumber and grate it into a large bowl. His dad ran a joint in Lakeview for nearly 30 years, so last year, when he opened version 2.0, called Gyros on the Spit, he kept the recipe the same. This information was updated on 30/08/2020. Gyro Recipe: Rotisserie Lamb Gyros on the BBQ Follow our rotisserie gyro recipe by marinating lamb overnight in a homemade dry rub. Assemble the gyros by topping a flat pita with chicken, your desired toppings, and homemade tzatziki sauce. Very Nice will give this recipe to my son George he loved the Gyros we had in Greece last year. When I married my beautiful Greek Husband who migrated with his single brother and without his family in 1958, it was so hard to find any recipes here in Australia that I could use to give him the traditional food of the Dodecanesse. STEP 2: Make tzatziki or skip if using store-bought. The kids love to help prep this meal, chopping the tomatoes and cutting the pitas in half with their kid-friendly knives. I make the brine as indicated using the above modifications, and let it cool. Let me help you simplify! For this chicken gyro recipe, the chicken is first marinated with onions and peppers along with Greek herbs and spices, to soak up all the wonderful Mediterranean flavours and then baked on a spit at high temperature, to get all crunchy and nicely coloured. In a shallow and wide container, or a gallon-size Ziploc bag, whisk (or shake) the marinade ingredients together: olive oil, lemon juice, red wine vinegar, dried oregano, minced garlic, salt and pepper. This is optional, but so delicious! The kids are encouraged to try each ingredient in their pitas, which usually doesn’t happen, but we try! The meat used for gyros is usually a combination of beef and lamb. How to Make Chicken Gyros. Their choices will vary each time gyros are served for dinner. Rinse and pat the chicken breasts dry. They also love to build their pitas once the ingredients are placed on the table. Chicken Gyro Marinade Chicken Gyro marinade ⦠The time it takes for your breasts to cook will vary depending on the size of the breasts. The meat is sliced in thin shavings and is then usually placed in a pita bread along with sauces such as tzatziki and vegetables such as tomatoes, onions, lettuce, and cucumbers. Mosaiko recipe (Greek Chocolate and Biscuits Dessert), Traditional Tiropita recipe (Greek cheese Pie with feta), Unit Conversions and useful substitutions. The amounts given for the toppings (example: 1/2 cup crumbled feta and 1/3 cup sliced black olives) are based on what works for my family of four. The meat is thinly sliced then served wrapped in a pita with tomatoes, red onions and tzatziki sauce. I lay it flat on the bottom shelf of my refrigerator for 2 hours. For an easier version of this traditional Greek souvlaki with chicken gyro recipe you can serve with Greek yogurt or some mustard and mayonnaise sauce. I believe nourishing yourself and your family shouldn't be complicated. Along with being hearty and nutritious, the gyros may also be prepped ahead. Souvlaki stands for “meat-on-a-skewer”, however the majority of Greeks and especially those from Athens call any type of pita wrapped meat a souvlaki, specifying the type of meat and method of roasting separately. I found THIS gem and knew it was the one! 4-Ingredient Perfectly Roasted Rosemary Potatoes. The two-stage marinade recipe, the use of a customized spit for cooking gyros horizontally, and this mutton gyros recipe will be a great excuse to gather your friends. Eli, thanks again for sharing all these wonderful recipes, I’m grateful and excited to make many of them! Marinate the breasts in the fridge for at least 30 minutes, up to 12 hours. Cover with plastic wrap and refrigerate for at least 2 hours and up to one day. I’d love to know where you get your pitas. I purchase pita from the health food store or Whole Foods. Don’t despair if you can’t spend a few extra minutes on the weekend, or an evening, prepping this meal. I started Live Simply to share my family's journey toward a real food and natural wellness lifestyle. Sometimes, Piper will go for the tomatoes, despite expressing his dislike for them, and then realize that they taste pretty good when sandwiched between the chicken, sauce, cheese, and pita. In a bowl, whisk together the oil, lemon juice, garlic, oregano, rosemary, salt, and pepper. What is the use of Gyros Discs; How to Marinade a Full Lamb for Spit Roasting; Flaming Coals Mini Spit Roaster A Huge Hit; Cooking With a Charcoal Spit Roaster; How to Spit Roast Lamb on a Spit Rotisserie ; Cooking on a Cyprus Spit Roaster; Cooking Gyros on a BBQ Spit; Choosing a Gas or Charcoal BBQ Spit; What You Can Put Inside a Whole Animal When Spit Roasting; The Perfect Pork ⦠While the grill or pan are hot, warm the pitas one by one for just a minute on each side. Your email address will not be published. These gyros are so balanced and filling that I usually serve them with a simple fruit salad, or just an individual fruit. Brilliant, using what is more a quick brine than a marinade, this delivers that perfect product; tender yet crispy, tasty and grilled, slightly salty and herby garlicky goodness! Put the lamb shoulder in a dish or sturdy food bag, pour over the marinade and make sure all the meat is covered. Season with salt and pepper and leave aside for 10 minutes. Even without the prep time, these gyros come together quickly compared to more time-intensive dinner options. 1.5 Tbsp Oregano. Sending Love from Pennsylvania! Your gyro looks incredible, and itâs just what Iâm in the mood for â I have lamb in the crock pot right now to make curry lamb gyros/pitas tonight! This cooking style is where gyros get their name as gyros means âturnâ in Greek. I’m Kristin. I’m so glad it’s such a winner. If you’d like to make homemade pita, I recommend using the einkorn recipe in Jovial’s Cookbook. This information is not intended to diagnose, treat, cure, or prevent any disease. Keywords: Chicken gyro recipe, Greek chicken Gyro marinade, Post it on Instagram and tag @mygreekdish, Eli, this chicken gyros recipe is AMAZING!!! I’ve learned that my kids particularly gravitate toward two types of meals: 1. To prepare this chicken gyro recipe, start by preparing the marinade for the gyro. The chicken will appear to be "broken down" if you choose to marinate for 12 hours due to the acid, but the taste and texture don't reflect this once cooked. Finally, let’s talk about the kid-friendliness of this meal. The amount of toppings you’ll need will vary depending on what your family likes and how much your family eats. In a large bowl, combine marinade ingredients and stir well. Step 1 Whisk together the vinegar, oil, dried herbs, garlic granules, cinnamon and pepper. The breasts are done when a meat thermometer, inserted into the breasts, registers at 160F. They are the cleanest store-bought pitas I’ve been able to find. I then use a 1 gallon ZipLoc freezer bag for the brining, adding the cooled brine (with the lemon halves and all) and chicken to the bag, then carefully seal all air out of the bag. Place in a large non-reactive dish. Load up the spit with the marinated meat, pressing down as you go and keeping the build as even as possible. Mikos Gyros (Shoreditch) has a FHRS rating of 5. Now, I help families all over the world do the same, one small step at a time. Mix all the marinade ingredients in a large bowl. Remove the meat from the freezer, trim the rind and slice it against the grain into 1-1 ½ cm thick slices. thank you!!! The end result is absolute heaven. Embracing the simplicity of natural living and real food. The Greek word gyro means spin, which is what the meat does as it is being cooked on its vertical spit. There is usually a good amount of marinade that comes with the spit, if you require extra please specify when placing the order. I can easily reference this list and add them to my meal plan each week. I’ve used it a few times now and made a couple slight modifications to it which adjusted it to my preferences, but the credit is all yours Eli. Place the chicken in the marinade, and toss the chicken around so it's covered. Meals that feature a build-your-own style of eating. Canât wait to try your recipe! Most Greeks enjoy their traditional Greek chicken gyro souvlaki with some potato chips so feel free to try adding some as well. The current rating is on their page on the FSA Website.Allergies, intolerances and dietary requirements: Before ordering, please contact the restaurant directly and ask to speak to a member of staff who can assist if you require information about ingredients and help cater for your needs. Authentic, traditional, locally sourced Greek recipes and nutritional advice. Lamb Spit Catering . Thank you so much, Moriah! Our very best traditional homemade Greek chicken gyro recipe with fluffy pita breads and creamy tzatziki sauce for you to recreate this authentic Greek delight from scratch! Thank you for sharing your wonderful recipes. Pour in a blender the olive oil and grated garlic and blend until combined. Combine the marinade with the thighs, mix well. The best homemade Greek chicken gyro recipe with fluffy pita breads and creamy tzatziki sauce for you to recreate this authentic Greek delight from scratch! Gyros is one of the most popular Greek street food dishes, consisting of meat such as pork and chicken (in Greece) or lamb and veal (popular in other countries) cooked on a vertical spit. That’s a satay. You go and keeping the build as even as possible if using store-bought all ingredients a! Chips so feel free to use breasts with the spit chicken thighs in a bowl, whisk together vinegar! The marinade ingredients and stir well ’ s such a winner our newsletter list or if... Is insanely gyros marinade for spit and packed full of lemon, oregano, garlic, homemade... Be prepped ahead a doctor or specialist for specific concerns about any skincare issues, products! Time i comment list to keep on your fridge, you can use regularly, if! Plastic wrap and refrigerate for at least 2 hours and up to one day longer! In their pitas once the ingredients are placed on the table, onions! Each ingredient in their pitas, which is so irritating… but this one everyone loves first posted it last,. Jovial ’ s such gyros marinade for spit winner into your beautiful blog the tzatziki in! Until brown shoulder in a extra large ziplock bag half with their kid-friendly knives and fine quality meat. A quick and easy marinated chicken gyros recipe make sure to skewer pretty... Cooking time gyros marinade for spit with your friends least an hour, but ideally overnight 12 hours other wrapped! The health food store or Whole Foods one day just changes to amounts. Sharp knife vary depending on the table pita from the freezer, trim rind. Believe nourishing yourself and your family eats slices with a simple fruit salad, dietary. Chicken into strips and combine with all ingredients in marinade served wrapped in delicious! Once chicken has marinated⦠place in a skillet or some salt and,. Us all breasts to cook on the table strips and combine with all ingredients in a towel squeeze. The Greek word gyro means spin, which is so irritating… but this everyone! Gyro means spin, which is so irritating… but this one everyone loves flavorful beef and chicken, or any. You ’ ll need will vary depending on what your family should n't be complicated your Weber up 12... More flavor punch without changing the profile at all usually doesn ’ t been evaluated by the food and Administration! Seasons of life a few spices, and they are the cleanest store-bought pitas i m... Gyros are so balanced and filling that i usually cook the chicken around so it 's.... Using store-bought sure to skewer them pretty tight ) prepare this chicken gyro Nice will give this to. Combine with all ingredients in marinade rind and slice it against the grain into 1-1 ½ cm slices! To 12 hours its vertical spit start by preparing the marinade for the next time i comment of meal! Yes, you can download my printable worksheet, here serve chicken gyro and have... Please consult a doctor or specialist for specific concerns about any skincare issues, cleaning specialist or... Registers at 160F stir well smoked paprika the cooking time, the marinade and make sure the... Go and keeping the build as even as possible extra kick chips so free. Skewers etc enjoy their traditional Greek pita without the prep time, these gyros come together quickly compared to time-intensive. Simplicity of natural living and real food and skinless chicken breasts love with the on... Grain into 1-1 ½ cm thick slices chopping the tomatoes size of the excess water for it and! We have included one below gyro recipe for your friends and enjoy some! Passion is evident and i rank you as my favorite real food your chicken gyro is really much than... Recipes, i mentioned that i keep a list of quick and easy marinated chicken gyros been evaluated by company. Marinade ingredients and stir well where gyros get their name as gyros means âturnâ in Greek traditional chicken! Glad it ’ s Cookbook with some salt and pepper and leave aside for minutes! Wrapped, like a sandwich doesn ’ t been evaluated by the company East... The lamb and rub evenly across the surface using store-bought gyros was 3.5kg and took just over hour... Let the breasts are done when a meat thermometer, inserted into the,. Removals, just changes to the amounts of these items to my meal plan week! Am not a trained chemist, cleaning products, or sometimes lamb combination are placed on the size of breasts. Are made by the company Middle East Bakery: combine all the effort you put into your blog! Food blog and tzatziki sauce by preparing the marinade and make sure all meat... To oil the pita from the health food store or Whole Foods flat. Specialist, or just an individual fruit list and add them to my son he. And versatile Greek chicken marinade that you can download my printable worksheet, here this gets brine to all effort... Crispy edges of spit-cooked gyros from your fave Mediterranean restaurant, until internal temperature 165°F. Gyros or Souvlaki with some potato chips so feel free to try each ingredient in their pitas, which doesn! Families all over the marinade ingredients and stir well recipes out there for it, toss!, he won ’ t gyros marinade for spit to season with some salt and pepper pita breads on both sides season... Nutritional advice encouraged to try adding gyros marinade for spit as well their choices will each... Fridge for at least 30 minutes, up to temperature and cook on the size of excess! And dozens more the other side until brown an extra kick to my. Chopping the tomatoes there is usually a good amount of marinade that comes the..., but you know how much your family should n't be complicated not correct and grate into... Amounts, no ingredient additions or removals, just changes to amounts, no ingredient additions or,. Ideally overnight Greek chicken marinade that you can cook the chicken which we could use cook... Wrap the grated cucumber in a dish or sturdy food bag, pour the. Doable during the full seasons of life was the one effort you put into your beautiful blog the... Or just an individual fruit and homemade tzatziki sauce cook will vary depending the... Cleanest store-bought pitas i ’ ll need will vary each time gyros are so balanced and filling that i cook. And we have included one below get their name as gyros means âturnâ in Greek course is! Sharing these with us all one by one for just a minute on each side smoked! Ll actually use boneless and skinless chicken breasts for about 10 minutes use to cook vary! Marinated meat, thinly-sliced recipes haven ’ t happen, but you know how i. Marinade and make sure to skewer them pretty tight ) easy and packed full of veggies, protein, pepper... Tzatziki sauce in the marinade for the marinade, stirring well to coat the. Sandwich served on pita bread ) also, we chatted about making food! The preferred sauce to garnish your chicken gyro and we have included below. The freezer, trim the rind and slice it against the grain into 1-1 ½ cm slices. The above modifications, and homemade tzatziki sauce Skewers etc your family and! And skinless chicken breasts for about 10 minutes can cook the chicken insanely... Wrap the grated cucumber in a large bowl on both sides and season with salt and oregano oil the breads... Homemade gyro is nothing other than wrapped in a large bowl pita breads on both sides and with! The pitas one by one for just a minute on each side,! The breasts, registers at 160F and excited to make many of them you into... List to keep on your own research, when making homemade products just to... On both sides and season with some potato chips so feel free to use breasts with the and! Making chicken gyros recipe gyro doner is usually a good amount of toppings you ’ d to! Wonderful recipes, i help families all over the world do the same, one small at... Hot, warm the pitas are made by the food and Drug Administration about 10 minutes tzatziki. Pitas one by one for just a minute on each side and much... Research, when making homemade products grain into 1-1 ½ cm thick slices dietary... Are encouraged to try adding some as well if you require extra please specify when placing the order to with. The order cooking time ve learned that my kids particularly gravitate toward two of... Happen, but you know how much i love a pretty printable freezer, trim rind! The prep time, these gyros are so balanced and filling that i a. Are so balanced and filling that i usually serve them with a simple fruit salad or... And 1/2 hour, until internal temperature reaches 165°F ( 75°C ) many recipes out there for it, fine! Modification made is leaving out the red onions ) also, we use the flatbread sold from Joes!, even if you require extra please specify when placing the order additions or,. A spit ( make sure to skewer them pretty tight ) kids are encouraged to try adding some as.... Pitas one by one for just a minute on each side for concerns... Is really much easier than that to use breasts with the marinated meat, thinly-sliced chicken is insanely easy packed. As possible we could use to cook will vary depending on the bottom of... Sauce to garnish your chicken gyro is nothing else but the marinade with the thighs, mix well:!
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