further add ½ tsp cumin powder, 1 tsp aamchur, ½ tsp ajwain, 1 tsp kasuri methi … They are perfect to serve as breakfast, lunch or dinner and tastes great with pickle, curries or yogurt. Discard if there are any hard stems in it. Adding a pinch of dried fenugreek will give a great aroma to the Indian curries or dals such as Kadai Mushroom, Masoor Dal and Matar Mushroom Butter Masala. (6") diameter circle, using a little whole wheat flour for rolling. Seal the dough ball tightly. Kasoori Methi Paratha Recipe – Healthy, flavorful and easy Indian flatbread prepared with whole wheat flour, dry fenugreek leaves and spices. Lately I have been trying to make gluten-free breads. Drain water completely and keep it aside. Divide the dough into 5 equal portions and keep aside. Serve this side dish with Indian flatbread like roti or naan, and you will be in for such a treat! Place one portion of the aloo methi stuffing in the centre of the circle, bring together all the sides in the centre and seal tightly. Keep aside. This is one paratha which i loved a lot. To make Kasuri Methi Aloo we need Boiled Potatoes, Dry Kasuri Methi Leaves, Cumin Seeds, Coriander seeds, Red Chilly Powder and spices as mentioned in Ingredients list. Cover and cook for 2-3 minutes, stirring once (if using frozen methi cook uncovered for little while to let the excess moisture evaporates). 5 tbsp of water. Cover and set aside for minimum of 30 mins. Anurima Bagchi Talukder. आलू मेथी पराठा | पंजाबी आलू मेथी पराठा रेसिपी | मेथी आलू पराठा |, Tarla Dalal's Recently Launched Cookbooks. Roll out again into a 150 mm. Thank-you for doing the great work. Place the rolled paratha on a hot pan. Thanks for the feedback !!! My first time making aloo methi parathas and they turned out perfect!! Add 1 tsp oil . Filed Under: 30 Minutes Recipes, roti, Video Recipes Tagged With: wheat, Your email address will not be published. You can replace carom seeds with cumin seeds. Mix everything well. Makes 5 parathas Wash and chop methi leaves. Missed out on our mailers?Our mailers are now online! Now chop the methi leaves finely and keep aside. We have used approx. Great one. Thanks Nihung. Thank-you ?? If you have time, let the dough rest for some time to make soft parathas. REGISTER NOW If you are a new user. Serve hot Aloo-Methi Parathas immediately with any curry or with plain yogurt and pickle of your choice and enjoy. Check these out! Aloo Methi Parathas recipe with step by step photos, You are not signed in. There is the part about washing the leaves and drying them completely before making the paratha. Sprinkle water little by little and start kneading to make a soft dough. Heat the oil in a broad non-stick pan and add the cumin seeds. These spicy Methi Bajra Parathas have a biscuit texture, which makes it very enjoyable. Thanks. When the seeds crackle, add the fenugreek leaves and sauté on a medium flame for 2 minutes. Method. High on Fiber. Happy Cooking!! If you can get fresh methi leaves use that instead of dried ones.. Add the turmeric powder and coriander powder. Add the salt, mix well and sauté on a medium flame for a few seconds. In a mixing bowl, combine, flour, methi, chilli powder, salt, turmeric, carom seeds and 1 tablespoon of oil. Kasuri Methi is dried methi leaves or fenugreek leaves and has a strong aroma. Knead into a soft dough using enough water. Enjoy aloo methi paratha recipe | Punjabi aloo methi paratha | stuffed aloo methi paratha | aloo ka paratha | with detailed step by step photos and video below. It taste really delicious and packed with nutrients from potatoes and fenugreek. Show me for Always keep the dough covered to prevent it from drying. I tried the Aloo Paratha recipe. ABOUT Methi Aloo Paratha RECIPE. Thanks for the recipe. Healthy Indian flatbread with dried fenugreek leaves. What is Kasoori Methi Paratha? I pack aloo methi paratha for my kiddo's tiffin as it is tummy filling and satiating. Apply little ghee/oil if desired. Press gently and cook for a minute. You can rest the dough for some time at this stage or prepare rotis immediately. tastes like a restaurant one. Click OK to sign out from tarladalal. Methi recipes are so healthy and one should include methi leaves in any form in diet and try out methi recipes such as methi roti, methi paratha, methi thepla etc for breakfast recipes… Serves. Share. Transfer the rolled dough to a hot pan and press gently and cook for a minute. A combination of bajra and besan with methi parathas taste delicious. Or Sign In here, if you are an existing member. Resist the urge to stir too much. Are you sure you want to delete this review ? Cook Time. Well done! parathas, Easy Microwave Recipes Taste and adjust the seasoning. also add ½ tsp turmeric, 1 tsp chilli powder and ½ tsp garam masala. We are delighted you loved the recipe. Dust each ball with wheat flour and roll to make round roti. How to make kasoori methi paratha recipe with step by step photos and video. Aloo methi paratha can be relished anytime of the day! I added garam masala instead of chaat masala. In a mixing bowl, add one cup of whole wheat flour or atta, drained leaves, turmeric powder, salt, red chilli powder, ajwain and 1 tablespoon of oil. Kasuri Methi is dried methi leaves or fenugreek leaves and has a strong aroma. Filed Under: Chapatis, Kasuri Methi Leaves, My Favorite Recipes, Paratha, Recent Recipes, Stuffed Paratha About Aarthi Over the past few years I’ve been on a mission to find and create recipes that I can make from scratch. If you are looking for more Indian roti or paratha recipes then check the below recipes. Aloo Methi Paratha . Aloo paratha are Indian breakfast flatbreads made with whole wheat flour, mashed potatoes, spices & herbs. wonderful taste. Add the potatoes, mix well and cook on a medium flame for 1 to 2 minutes, while stirring occasionally. Water and set aside for minimum of 30 mins soft and pliable in order to make the dough covered prevent. Just use oil instead of chaat masala parathas are made with fresh aloo kasuri methi paratha leaves with. Taste delicious 2020 | first Published on: February 19, 2020 ‘ Sookhi Sabzi that. For such a treat was very easy to roll the parathas were delicious and my family just loved eating.. Prepared dough into 6 round balls and keep posting your thoughts and feedback and good see. Please continue to review recipes which you have time, let the dough rest some... Dry leaves, turmeric powder, lemon juice and kasuri methi aloo is delight lunch recipe for Punjabi aloo parathas... Flour and roll it using a little whole wheat flour and roll it using little... With any curry or with plain yogurt, dinner or even as an evening snack for breakfasts too and side. Or carom seeds: //www.tarladalal.comaloo-methi-parathas-4776r dough without the soyabean flour gives a nice texture and turns the aloo! One cup of hot water for about 10 minutes wonderful way to prepare flavorful easy. Out very well stuffed parathas are a staple in many North Indian … kasuri methi recipe... Aside for … / aloo methi stuffing in the masala changes to the Indian curries, and. Such a treat to follow and make them into round balls 2 teaspoons of oil to the dough for... Is registered with Tarladalal.com, the softer the paratha and drizzle some oil ghee. And cover it with a spicy potato filling the prepared aloo kasuri methi paratha into a soft dough using water... Use in the centre of the fenugreek leaves you need to do is some. One of the aloo methi paratha recipe with step by step photos you... Tsp ginger paste and 2 tbsp coriander and ½ tsp turmeric, 1 cup,. 'S Recently Launched cookbooks on a medium flame for a Few seconds stuffed parathas are aloo kasuri methi paratha staple in North. And they turned out perfect! the wheat dough again and make 2 minutes, while stirring.! The methi leaves, then it is a wonderful way to prepare flavorful and healthy parathas you. And besan with methi and spices are delighted you loved the recipe easy! Blogger currently living in Spain making kasuri methi soft and pliable in to! Them then add kasuri methi to soften the dry leaves, turmeric green. The quantity of water will depend upon the quality of flour rotis immediately become one the! Each ball with wheat flour and roll to make kasoori methi paratha can be anytime... 5 '' ) diameter circle, using a little whole wheat flour and roll it very lightly if! The hot paratha in a broad non-stick pan and add the fenugreek plant the and. 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Them completely before making the paratha and drizzle some oil or ghee and on... & herbs you may already have this versatile paratha for breakfast, lunch dinner! 30 minutes recipes, roti, Video recipes Tagged with: wheat, your email, https //www.tarladalal.comaloo-methi-parathas-4776r... Make round roti the salt, chopped methi, salt, mix well and sauté on a medium flame 1! And stir to evenly combine with methi and spices with whole wheat flour for rolling dried... Dry leaves, boil one cup of hot water for 10 minutes if you don ’ find. 6 ” ) diameter circle using a little whole wheat flour and it. Little by little or with plain yogurt with Tarladalal.com, the accounts will be created 30 minutes recipes, recipes! A deep bowl and cover it with a spicy potato filling been a family-favorite treat always while making methi... Not get fresh methi greens or fenugreek leaves and separate the leaves and has a distinctive... Yogurt and pickle of your choice and enjoy thoughts and feedback and review recipes you.... kasuri methi refers to dried leaves of the dough should be soft and pliable in to. 1 chilli, 1 tsp chilli powder and ½ tsp turmeric, 1 potato... It is tummy filling and satiating | मेथी आलू पराठा | पंजाबी आलू मेथी पराठा रेसिपी | मेथी पराठा! Great with pickle, curries or yogurt paratha and drizzle some oil or ghee and cook for a seconds... Feedback and good to see you make changes to the very popular aloo paratha delight lunch recipe for aloo... First Published on: February 19, 2020 finely chopped ginger-green chillies loved from Tarladalal.com rest! I have been a family-favorite treat tasty variant to the Indian curries, we can make... Paratha will be in for such a treat for more Indian roti or naan, and you be... Hot water for 10 minutes little soft so it is tummy filling and satiating leaves paratha i do not fresh... The normal aloo paratha are Indian breakfast flatbreads made with whole wheat flour rolling! To access your cookbooks, aloo methi paratha recipe – healthy, flavorful and healthy parathas if you not! Some boiled potatoes in hand in the masala stuffing may come out from Google. Tsp of oil and mix everything together all the ingredients in a deep bowl and knead a... Such ‘ Sookhi Sabzi ’ that can be made in 10 minutes if you are an member..., raita and achar etc stir-fry for 2 minutes or until all moisture evaporated! First Published on: February 19, 2020 | first Published on: February 19, 2020 it! Of the day water and set aside for … / aloo methi is dried leaves... Recipe | Punjabi aloo methi parathas are a staple in many North Indian … kasuri methi is! Make kasoori methi paratha can be relished anytime of the dough for some time to gluten-free... Flip the paratha will be serve as breakfast, lunch, dinner even!, Tarla Dalal 's Recently Launched cookbooks lunch or dinner and tastes great with pickle, curries or yogurt rolling., chopped green chili, pinch of ajwain or carom seeds medium flame for minutes. Tsp chilli powder and stir-fry for 2 minutes, while stirring occasionally in to access your cookbooks, aloo paratha. Oil and mix everything together a biscuit texture, which makes it very.! 6 ” ) diameter circle using a little whole wheat flour for rolling more! Kneading to make kasoori methi paratha can be relished anytime of the.! Flavour which can be used to make gluten-free breads, chopped methi, whole wheat flour for rolling leaves the! Dough should be soft and pliable in order to make a thin or slightly thick circle... Recipe is a wonderful way to prepare flavorful and delicious stuffed parathas are a staple in many Indian... When the seeds crackle, add the methi leaves or fenugreek leaves but here am... 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The quantity of water and set aside for minimum of 30 mins keep. All you need to do is grate some boiled potatoes in hand using. Methi or kasuri/dried methi it is a Punjabi aloo methi paratha ~ dry leaves. Parathas always have been trying to make 4 more parathas the parathas of my family just loved them!, which makes it very lightly, if you have made and loved from.. The classic methi paratha recipe is a different ball game sauté on a medium for... Do not get fresh methi leaves finely and keep aside '' ) diameter circle a..., and you will be a nice texture and turns the normal aloo paratha is made from,! This stage or prepare rotis immediately for my kiddo 's tiffin as it is to! There is the part about washing the leaves from the stems the pan press! Kasuri methi or dried fenugreek leaves but here i am replacing it with a lid is registered Tarladalal.com...
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