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As an alternative method, you could spoon some sauce into a baking dish, add the Gnudi Balls and top with more sauce. In a large bowl, mix all ingredients together, except sauces. Really delicious recipe. Set aside to thicken. You are here: Home » All Healthy Vegan Recipes » Kid Friendly Vegan Recipes » Vegan Spinach Balls. Recipe for a vegan savory Potato & Spinach Strudel. Spinach Vegetarian Balls (325) 30 minutes 245 reviews Meatballs for vegetarians made with breadcrumbs, eggs, spinach, Parmesan cheese and garlic. These crispy on the outside and soft on the inside spinach balls make for a delicious starter or snack, but they are also a great way to jazz up and bulk up your favourite bowl of pasta. (By the way, I think there is an error in note numer two: Pop them in refrigerator to warm up?). Thank you. I wouldn’t have usually tried those together, but they taste great and definitely remind me of Carluccio’s. Sure, I hope it works out well. Preheat oven to 350°F. I subbed the spinach with lacinato kale and the breadcrumbs from almond flour – I loved it. Thanks for the inspiration, i have linked your page to my recipe. Thanks for letting me know. Take out when cooked completely. Add the nuts and the spices and cook for about 5 minutes and stir in the cheese. Saute them for a couple of minutes till the onions become transparent. I am addicted to Tuscan Kale (a healthy addiction if ever there was one), so maybe it could be substituted? Saute them for a couple of minutes till the onions become transparent. Add the spinach. Roll some up with this easy recipe! I … Start by thawing a 16 oz. You can read about her journey into food blogging, Your email address will not be published. I made these last night but I had to adjust the recipe quiet a bit. x Ania. Hope you’ll enjoy the outcome! Spinach Stuffing Balls Spinach Stuffing Balls are easy to make ahead of time and warm up in a jiffy while the turkey is being carved. Join me on my healthy, vegan journey! How do you make vegan spinach balls? Slowly add more almonds until it begins to thicken. Try the Recipe Index, Copyright © 2020 Vegan Family Recipes on the Foodie Pro Theme. Scoop tablespoon sized balls of the spinach mixture out of the food processor or bowl and place on cookie sheet. Place on an ungreased cookie … Your guests will be so happy you did. The mixture will be on the wet side, but you should be able to form it into balls. Place ground up flax / chia seeds in a small bowl with 2 tbsp of lemon juice and 60 ml / ¼ tbsp of water. Hi Kierstin, Adding nutritional yeast to these sounds delicious! These power balls are a healthy, nut-free and tasty snack You can use desiccated coconut (shredded unsweetened I’m so happy everyone enjoyed them. Everyone loved them! Great vegan vegetarian entrée and Paleo too. I added toasted pine nuts to the mix. I am not very good at throughly following a recipe,all about experimenting. These vegan spinach balls can be enjoyed in so many ways. KETO SPINACH BALLS RECIPE 6 cups Fresh Spinach Leaves trimmed, washed (230 g) makes 2/3 cup packed cooked spinach 3 large Egg beaten 1 cup Grated Mozzarella or a combo of parmesan and mozzarella That is awesome news! They keep in a jar for ages. I made these yesterday and they were good, quite easy to do! Bake at 350 degrees for 13-15 minutes, turning once. So I guess you can do it either way :). Half of them are in the oven right now; the other half are headed for the freezer. 3 ounces or 90g Fresh Spinach (washed and dried). Add your chopped Spinach to the pot with about 4 cloves of minced Garlic. I used three 10 oz packages of spinach. Recipe for a vegan savory Potato & Spinach Strudel. Ania. Defrost spinach and wring well in a towel to remove excess moisture. In a skillet, add 2 tablespoons butter, garlic and onion. The air fryer has solved that problem – little or no oil and fabulous crispiness! I use standard panko breadcrumbs. Ania, Vegan jagodzianki - Polish blueberry buns, This recipe has been written by Ania. They're the perfect healthy appetizer for any party or even great as a snack! Hi Karley, You can omit the oats by adding more almonds to dry up the spinach ball mass. This recipe makes 24 spinach balls. I … Vegetarian spinach, pine nuts and raisin “meatballs” contrast perfectly with the spicy tomato sauce. What can I substitute the cashews and almonds with? Vegan Potato & Spinach Balls -- Fat Free: One of the best things about this dish is that it's fat free. Spinach is in season in the winter and spring months making it especially great when you can buy fresh spinach locally. The ingredients list in the recipe contains links on how to Preheat the oven to 345°F. I think that these spinach balls would be great done in it. Thank you! There a little bit like falafel but the flavor is a bit milder. Sautée on medium heat until tender. Ania. Looking for another great vegan recipe that uses lots of spinach? Once blended add the almond flour and blend again until thoroughly combined. Everybody loves it, even those who hate veggies, especially if you use finely chopped fresh spinach. Serve them as an appetizer with dips, as a side dish or in a salad. Delicious with a cilantro sunflower seed dip! Your email address will not be published. Form into balls with your hands, squeezing tightly. Have you ever thought about getting an air fryer? I hope that these will turn out great if you do decide to make them. I usually just make these an appetizer but have actually put them on spaghetti as a vegan meatball substitute. at me. They sound delicious and I can hardly wait to try them out! Thanks! I am allergic to mushrooms. Hope you liked the Spinach Balls :). Ania. Hope your week has been peachy thus far? When you want to eat them, just let them thaw slighlty and then pop them in the oven. Thanks! Ania. These green Spinach Falafel are vegan and gluten-free. Thank you for letting me and other readers know – it’s very helpful! Place all ingredients in a food processor and pulse until nuts are slightly ground. The perfect Party Snack! My Grandma usually makes these for Thanksgiving and Christmas but I think they are a great appetizer all year around. But now I wonder Once the mixture is nice and thick, scoop out tablespoon sized balls and bake in the oven until they are nice and brown on the bottom. So definitely make double if you are only having one other appetizer. Cooked mine in the air fryer and tucked a piece of feta into the centre. Bake in oven for 15-20 minutes until bottoms of the spinach balls have browned. They taste YUM. Going to make a huge batch today – I have so much spinach in the garden! I’m going to try these – but I’ll use home made toasted curried nuts – since they are baked there is really no difference in using raw . I’ve got random things like “must try spinach balls because Meg loves them and she has excellent taste so they must be great” floating around in my head. I see you use large Oyster mushroom for the Vegan pasta dish. My sister has been vegan for a while, but as someone that’s new to plant-based eating seeing this today has made my week! Thank so much, Alison! I will definitely make this recipe again. Vegetarian spinach, pine nuts and raisin “meatballs” contrast perfectly with the spicy tomato sauce. Optionally, coat the balls in more breadcrumbs (they should stick to the surface easily) – this is especially nice if you intend to fry your spinach balls. Thanks! So I did. We ate them as snack but are actually meant to be served as an appetizer. Chill in the refrigerator for 2 hours. Enjoy! Form small, walnut-size balls out of the mixture with your hands. Over the last couple of years, I’ve made a Falafel Curry (great for falafel that tend to be on the dry side! Combine 1 cup quinoa and 2 cups water to a boil, reduce heat and allow to simmer while stirring occasionally for 15 minutes. They look and taste so fresh, and they’re really getting me through studying for finals right now…might have to eat the whole batch myself. Thanks so much, Elle! What did you put on the pasta? In a large bowl, combine all ingredients until well mixed. Grab this Recipe Spinach Artichoke Cups Vegan Huggs There’s something about spinach and artichoke, they just go so well together. They are really easy to make, flavourful and a great way to get some spinach into your kids as I know, from personal experience of being one, that it can be a challenge. I try to go easy on the nuts and never use oil since I tend to put on the pounds, so I used besan (chickpea flour) to replace most of the nuts and it still came out great, thanks! Spinach and Rice Balls are amazingly delicious snack which are made using Cooked Rice, potato, Spinach and few other simple spices. These power balls are a healthy, nut-free and tasty snack You can use desiccated coconut (shredded unsweetened Spinach with chickpeas is a traditional Spanish recipe. I have heard of that appliance from a few of my readers, but I don’t really have a need or counter space for one at the moment. These directions are for cooking this recipe to serve immediately and NOT to freeze for later. Falafel are one of my favorite things to eat. INGREDIENTS (roughly 12 balls): Spinach ball ingredients part 1: 130g spinach leaves 70g pitted kalamata olives 3 tbsp nutritional yeast 1 tbsp lemon juice 1 tsp garlic powder 3/4 tsp salt Spinach ball ingredients part 2: 1/2 cup Bake at 350 degrees for 13-15 minutes, turning once. Hi Ania, My pleasure! I love seeing your takes on my recipes! In a large bowl mix together spinach, breadcrumbs, Parmesan, butter, green onions, eggs, cheddar, salt, pepper, and garlic. Ania. It may not look like much liquid, but it’s plenty. Blanch spinach in boiling water for 1-2 minutes, drain and … ), Falafel Burger, Falafel with collard greens, oil-free Falafel and of course my base recipe for falafel using dried chickpeas (it’s still one of my most popular recipes on the blog). Hi, I'm Ania. I am delighted to hear that you enjoyed these and thank you taking the time to let me know – much appreciated. With only a few more days before the Christmas holiday and the winter solstice, I thought it might be a good day for some classic comfort food. Trending CRISPY POTATO SPINACH BALLS | EASY VEGAN RECIPE/APPETIZER How to Make Avocado Toast 10 WAYS! Allow to sit for 15 minutes until a thick gel forms. I am glad to hear that you are enjoying yours so much. But now I wonder Spinach Stuffing Balls Spinach Stuffing Balls are easy to make ahead of time and warm up in a jiffy while the turkey is being carved. Save my name, email, and website in this browser for the next time I comment. I’ll try that out next time. These balls are super quick to make if you have some leftover rice at home. Vegan Recipes Baked Spinach and Potato Balls Baked Spinach and Potato Balls can be made as a starter course or as an element of a main course dish. Set aside for now. Can you relate? She is the cook, stylist and photographer behind Lazy Cat Kitchen. Looks like pesto and chilli flakes? Then add remaining ingredients The ingredients list in the recipe contains links on how to Add breadcrumbs gradually making sure that the mixture isn’t too dry or too wet. About 2 cups of Italian bread … So I have made these twice now, first time I used breadcrumbs and blah did not work for my taste over seasoned. This classic side dish may be known as a steakhouse side, but it can also become part of a vegan recipe collection , as it is dairy-free and egg-free. Are they kind of like falafels with spinach flavor? Take out when cooked completely. Just made these as a quick way to use some of the boatload of spinach I didn’t want to go to waste this week and WOW! Helen, Hi Helen, I haven’t tried this. These are so delicious, thank you! I used to hate spinach with passion as a little person yet, because I wasn’t allowed not to eat it, my dislike for it stayed with me for much longer than it should. It’s inspired by one of my favourite dishes at Carluccio’s back when I lived in London and wasn’t vegan. With only a few more days before the Christmas holiday and the winter solstice, I thought it might be a good day for some classic comfort food. Easy to make raw vegan truffles. If it seems Form into balls and place on a large greased baking sheet. 18-20 balls) 4 medium-sized steamed potatoes 2 large handfuls of spinach (chopped into thin slices) 4 cloves of garlic (minced) 1.5 cups cooked navy/white beans 1.5 cups gluten-free bread crumbs 1 tsp salt 1/2 tsp pepper 6 tbsp nutritional yeast 1.5 tsp cumin 1.5 tsp onion powder 1 tbsp dried basil 1/2 tsp thyme Instructions: Preheat oven to 450F 1. These sound really awesome. Delicious! Get Vegan Artichoke Arancini Recipe from Food Network Deselect All Rice: 3 tablespoons extra-virgin olive oil 3 shallots, minced 1 clove garlic, minced … Form into balls about the size of a golf ball. It’s the perfect easy lunch/dinner recipe. Vegan spinach lasagna rolls are a perfect way to enjoy all of the comfort food goodness of lasagna in an adorable, easier-to-serve package. I’m so glad to hear that! As soon as my boys know we have spinach balls in the house…they are gone. I like experimenting with recipes as well. Usually, Turkish Borek is deep-fried in a lot of oil, be that as it may, in my recipe they’re baked and not fried, which makes these Vegan Spinach Rolls much healthier! This recipe is inspired by Carluccio’s Penne Giardiniera. Fact. These vegan spinach balls can be enjoyed in so many ways. The leaves are quite sturdy and strong. Great to hear, Nadine! My pleasure, I hope you and your sister will enjoy it! Yum!!! In a large mixing bowl, knead all of the ingredients until well combined. Be aware that fine breadcrumbs weigh more per cup i bake them Artichoke, they came out well... In their mouths non-stop name, email, and black pepper could be?... Sounds delicious Potato spinach balls -- Fat free: one of our ’... Half are headed for the next time i comment cook, stylist photographer! Now, first time i comment mine in the cheese, you could spoon sauce. Nutritional yeast and spinach 2 tbsp butter, garlic and onion irresistible savory appetizer treats, nutritional yeast the. 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Them thaw slighlty and then pop them in the cheese in this department i... 1-2 minutes, or until spinach balls | easy vegan RECIPE/APPETIZER How make... Me or check out my popular Recipes spinach ( check notes on the Foodie Pro.. Spinach, pine nuts and raisin “ meatballs ” contrast perfectly with the spicy tomato sauce year... Mix ) s requested i make some for him- can these be made ahead by a day some or! Mine … oh, and frozen spinach and cook for about 5 minutes stir. ), so maybe it could be substituted How they will compare to freshly made ones family... Soon as my boys know we have spinach balls as vegan “ meatballs ” on pasta opposite. Upon someone else is a sure way to achieve the opposite to the intended effect achieve opposite! Actually meant to be served as an alternative method, you could spoon some sauce into food... Works perfectly boil, reduce heat and allow to cool for a of... Over the world, comfort food goodness of lasagna in an adorable, easier-to-serve.! 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Simple recipe that uses lots of spinach OMG that tastes amazing ” moments spinach balls recipe vegan from... Journey into food blogging, your email address will not be published 's Fat free: one the. If these can be enjoyed in so many ways t be able to form it into and. We ate them as much as i do have to mention one more thing about the trial error!

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