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I’m not a coconut fan, but I might just eat that…it looks so good! It is life changing. Nothing makes me happier than seeing my family around the [Read More], Grease three 8-inch or two 9-inch round cake pans with cooking spray and lightly dust with flour. MY. For a step-by-step of how to make this german chocolate bundt cake recipe, watch this short video: Just ask your kids. Add can of frosting to the cake batter. A variation on traditional German chocolate cake calls for frosting the sides with a hard chocolate icing. I’m not a fan of evaporated milk at all…. When done baking, transfer cake pans to wire rack. Store at room temperature until ready to serve. When done baking, transfer cake pans to wire rack. Prepare boxed cake mix using ingredients and instructions from box. German Chocolate Fudge is as good as eating German chocolate frosting right out of the bowl with a spoon except you can cut it up in bite size pieces and it’s actually meant to be eaten like this! Cool slightly and turn onto baking rack. Pour the sweetened condensed milk into a heavy bottomed sauce pan. German chocolate cake frosting isn’t made like your typical buttercream frosting, but it’s easier to make than you’d think. Chill well before chopping if necessary. Quick and easy German chocolate cake frosting recipe, homemade with simple ingredients. Look how velvety this cake looks, YUM! thaks, Miha from Romania. As much as you might want to, sometimes there just isn't time to make frosting from scratch. A variation on traditional German chocolate cake calls for frosting the sides with a hard chocolate icing. The german chocolate frosting can be made ahead of time, up to 3 days. Place both in a mixing bowl, add water, eggs, and oil. Bake the cake 38–42 minutes until the cake springs back when lightly pressed. Jump to Recipe. It used Baker's German's Sweet Chocolate, which was created in 1852 by an Englishman named Samuel German for the Baker's chocolate brand. Oh, good heavens! Oh wow, this sounds amazing!!! .-= Queen of the House´s most recent blog ..Cowboy Bread…from my Elementary School Days! .-= Kathleen´s most recent blog ..The Kimarita ! I had to use canned frosting because of time constraint, but tweaked that with extra nuts, and frosted the sides with a chocolate fudge frosting with some sour cream and extra cocoa powder added in and OMG I wanted to eat more than one slice, but did I mention I made it a four layer cake using two boxes of mix. This was the first I tried and I knew I didn’t need to search any further! https://www.foodnetwork.com/.../alternative-frosting-german-chocolate-cake slices. =-. In the center of each wonton, add a scoop (a heaping teaspoon) of the German Chocolate frosting. =-. When cooled, dust with sifted powdered sugar. Most of the time I cook just for myself so it’s a real treat to cook for those I love. So tasty. Before getting started with the … How to make German Chocolate Cake in a 9 x 13 pan. In order to spread it, it has to be thick. Yum!!! Best Ever German Chocolate Cake a moist chocolate cake and traditional coconut pecan frosting, layer upon layer of goodness. I am soooo with you. I don’t care – I will just take Mothers Day off from my diet!! Why oh why did you post this the day I started back up with Weight Watchers???? It is Super yummy! .-= Tara R.´s most recent blog ..Baby bird update… =-. Or Mama, for that matter.Our Coconut-Pecan Frosting Recipe is the perfect German chocolate cake icing. After you make the frosting, it will need to cool, so plan time into your baking schedule for that. Put it over I.C while still warm. I have gorged on this myself! This Best Ever German Chocolate Cake or as my grandpa said, “the best damn cake ever!” A double layer chocolate cake with a classic German Chocolate Cake frosting. .-= Sarah´s most recent blog ..And Here We Go. I made german chocolate cupcakes from a box, topped it with this incredible stuff and took them to a family get together. You can also make German Chocolate Cupcakes, which makes the cake easier to serve. Rich, thick, creamy. Shhh, don't tell my mother-in-law! A funny thing happened on the way to the Apocalypse, Tweets that mention Coconut-Pecan Frosting — A Southern Fairytale -- Topsy.com, German Chocolate Cake {with Coconut Pecan Frosting} | Sweet Baked Life, Yummy Apple Cinnamon Muffins | Cheryl Pitt. The term “German chocolate” can refer to several different things. German chocolate cake, traditionally made with sweet baking chocolate, is known to be unapologetically decadent and indulgent. (Do this before you turn on the heat.) Subscribe to get Tips & My Exclusive Newsletter! e-Mom @ Susannah’s {Kitchen} Aprons GOODNESS. German Chocolate Cookies feature a homemade ultra soft, chewy, and gooey double chocolate cookie loaded with a flavorful coconut pecan topping. An easy German Chocolate sheet cake recipe with a spiffed-up cake mix base and homemade caramel, pecan and coconut icing. This does not go well with my desperation/starvation diet. If you’ve ever had German Chocolate Cake, you know that the Coconut Pecan Frosting is the real star of the show. If you like to get ready ahead of time, you can make the cake and the frosting at least one day in advance. Do you use sweetened or unsweetened coconut? Upgraded German Chocolate Cake This looks and sounds so unbelievably good! Amazing! https://www.allrecipes.com/recipe/17765/german-chocolate-cake-frosting Creamy Home Style Coconut Pecan Frosting Cake Bundle with BONUS recipe card 4.1 out of 5 stars 8 $12.99 $ 12 . And it’s only two ingredients! It is life changing. Like kids on the same block! Inside Out German Chocolate Bundt Cake | Just A Pinch Recipes I have never and often said I see no point in making a cake from scratch when Duncan Hines does it so well but I might just make this once you post the cake recipe. Leslie Doughty said: RT @sthrnfairytale Coconut Pecan Frosting http://bit.ly/bYBsCO you know you want to. You just made my day! This is the best German chocolate cake frosting you will ever taste. This frosting … The German chocolate cake frosting will freeze well for up to 3 months too, thaw overnight in the refrigerator and mix well before frosting the cake. Preheat oven to 350°F. Add in butter and sugar and cook over medium heat for about 15 minutes or until it turns golden brown and thickens. , Thank you to everyone who commented and supported me, I’m truly honored to be named Southern Living’s Mama Blogger of the Week. ... iykyk ... ⁣ I needed to make a German chocolate cake for a client’s 40th anniversary party so started searching for a great icing recipe. You do have to bake this a little longer than the package directs. While the cake bakes, make the frosting so it can cool down before adding it to the crumbs. https://barefeetinthekitchen.com/german-chocolate-cake-truffles-recipe I can seriously eat it by the spoonful straight out of the saucepan, y’all.. Let baked cupcakes cool to room temperature. Before serving, frost with German Chocolate Cupcake frosting. However, if you want to substitute an alternative for the evaporated milk, here are a … I’m not a big cake person but I’ll take frosting any day! German chocolate is a milk-based chocolate that imparts more sweetness than most commonly used baking chocolate. This really does look easy and tasty! .-= Michelle Smiles´s most recent blog ..A funny thing happened on the way to the Apocalypse =-. Of all the frostings we tried, we thought this one spread the most easily, making it a prime candidate for a DIY cupcake party. It doesn’t suck, just sayin… The name German chocolate cake is a little deceiving as it is not actually a German dessert and traditionally the cake is a lighter colored cake with a mild chocolate taste and the entire cake is usually covered in coconut pecan frosting. Did you use sweetened coconut? .-= Liz@HoosierHomemade´s most recent blog ..May Menu Plan ~ 2010 =-. German chocolate cake is traditionally frosted with coconut pecan frosting. Mix until it all starts to bubble. Thanks for hosting!! Transfer cupcakes to an airtight container. It starts with a box of german chocolate cake mix and a can of coconut pecan frosting. Like you, there have been times I made just this to eat out of the pan. I didn't know who it was that first thought of combining a chocolate cake with coconut-pecan frosting, but it sure was a good idea, wasn't it? Allow to cool completely on a wire rack before frosting. I will sacrifice my taste-buds to lick this molten hot frosting off the spoon. Will the layered cake still hold up?Sent by LaurenEditor: Lauren, the filling would still be delicious without coconut, but we would recommend making a little more of it (perhaps 50% more) to bulk up the filling between the layers. I love love love love German chocolate cake and coconut pecan frosting. The most divine frosting that has become one of my German chocolate cake 13! Frosting.. Tastes really good over vanilla ice cream duncan Hines Signature German cake!.-= Jason @ jlhealthtulsa´s most recent blog.. 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