November 14, 2017 By Shannon @ Yup, it's Vegan 17 Comments. Add coconut, pecans and. Step 7 Add 1 1/4 cups of flaked coconut and 1/2 cup of chopped Pecans. full fat coconut milk, gluten free powdered sugar, dark chocolate chips and 1 more Vegan Chocolate Frosting Vegan Family Recipes vegan butter, chocolate bar, icing sugar, vanilla Im going to subscribe to your blog to see what else you have revised. Cook over medium heat, stirring frequently until the sugar is dissolved and the mixture starts to bubble slightly at the edges. Cool completely (about 20 minutes). Does the type of coconut oil make a difference? pecans 1 butter pecan cake mix 4 eggs 1 cup water 3/4 cup oil 1 can coconut pecan frosting. Cook, stirring constantly, 3 to 5 minutes or until mixture reaches a pudding-like thickness. Haha, well it sounds like we know what the issue was for next time! Beat until cool and of spreading ... Chocolate Cake Coconut Pecan Frosting. Remove the cake pans from the oven and cool on a cooling rack for 15 minutes. I believe all-purpose gluten-free flour would work but I have not tested it. Thanks! I’ve tried a few different ways to pare down the recipe over time and I really do like it the way that it’s written here. 2 Add sugar and butter; cook, stirring constantly, over medium heat 12 min. Combine sugar, butter, evaporated milk and egg in 2-quart saucepan. PLAIN BISCUITS. In a medium saucepan, combine the coconut oil, sugar, non-dairy milk, and salt. Home; Consulting & Investing; Real Estate; Dating Advice. Coconut Pecan Frosting For Cake. https://www.allrecipes.com/recipe/26014/coconut-pecan-frosting-ii Frost when cooled with following frostings: top and third layer, coconut pecan frosting; second and fourth layer, ... powdered sugar and cocoa together. Once the cake layers and frosting are both cooled, assemble the cake by placing the bottom layer on a cake stand, spreading 1/3 of the frosting onto it, then repeating with the remaining layers and frosting. COCONUT PECAN FILLING AND FROSTING Combine 1 cup evaporated milk,... mixture thickens, about 12 minutes. Note- Frosting will thicken as it cools. Coconut Pecan Frosting For German Chocolate Cake ... Cooks.com - Recipe - Zucchini - Butterscotch Bars With ... BANANAS COCONUT PECAN FROSTING. If your oven has hot spots, rotate the pans after about 20 minutes. Coconut Pecan Frosting This Coconut Pecan Frosting is the perfect topping for my all-time favorite German Chocolate Cake Recipe… The cake is soft, so be careful in taking it out of the pan. If not already toasted, toast the pecans and coconut according to your preferred method: in the oven or on the stovetop. I highly recommend using a kitchen scale and following the ingredient weights for best results. Thanks in advance! Add coconut, pecans and, Oktoberfest, Get out your lederhosen, and frost up that beer mug! This is probably the best German chocolate cake or even the best chocolate cake I have ever made! It’s a small investment you won’t regret. Heat oven ... Cooks.com - Recipe - Pineapple Cake - Coconut Pecan Cooked ... Home > Recipes > Cakes > Pineapple Cake - Coconut Pecan Cooked Frosting ... FROSTING: Put all ingredients into large pan and bring to a boil. Boiled Coconut Pecan Frosting Print recipe Print with main photo Print text only Ingredients 1 stick butter 1/2 cup sugar 1/2 cup brown sugar 1/2 cup half and half (milk or cream) 1 cup coconut 1 cup chopped pecans Directions Step 1 Melt butter in sauce pan and add pecans. I DID use this recipe with Bobs Red Mill Gluten Free Baking Flour and it was Delicious! I have not tried making this gluten-free. This looks SO good. Traditional frosting and filling for German Chocolate cake. I tried to make these into cupcakes and they toooottttally deflated super yummy, just very dense and not quite what i was going for. Aquafaba is the cooking liquid from legumes. Add about one-third of the dry ingredients to the wet ingredients bowl, mixing until just combined. Divide the prepared batter evenly into the three cake pans and smooth the tops if needed. About Still good, but I believe the extra steps and ingredients do add something. It was so rich and moist but not too sweet. Bake for approximately 30 minutes, or until a toothpick inserted into the center comes out clean. Brown butter along with coconut and pecans make this German chocolate frosting an unforgettable dessert. Blend in other ingredients until smooth. If you haven’t done snicker doodles yet, i wanred you to know that old fashioned snicker doodles are not just sugar cookies rolled in cinnamon sugar. Ingredients. With an electric mixer this will take a couple of minutes; by hand it will take several. Your email address will not be published. The chewiness of the shredded coconut paired with the crunch of the pecans and the sweetness of the evaporated milk makes for a frosting and filling that can be eaten by the spoonful. Frost when cooled, with coconut pecan frosting... Coconut Pecan Frosting 3, completely before frosting. BAKED POTATO TOPPINGS. I’ve been working on my vegan German chocolate cake recipe for quite some time and here it finally is! I got one that was liquid rather than one that looked solid… and I am having trouble with my cake. Create your own theme to share your favorite recipes with notes, tips and useful links! Cream cheese - pecan frosting. It’s my belief that an easy vegan German chocolate cake could taste about 85% as good as this sliiightly more complicated one. For the birthdays, I splurged, and used 4 oz. Facebook Linkedin Youtube Instagram Email Promises I am NOT making about this dairy-free German chocolate cake: (1) it is NOT healthy, raw or gluten-free; (2) it is NOT reduced sugar or refined sugar free (3) it is NOT a one bowl/30 minute recipe. | Sift together all of the dry ingredients in a mixing bowl. Bake pecans in a single layer in a shallow pan 8 to 10 minutes or until toasted and fragrant, stirring halfway through. I’m very glad to know that your gluten-free version worked out well!! My newer baking recipes almost always include weights and I’m in the process of re-testing old recipes to add them too! https://www.thespruceeats.com/coconut-pecan-frosting-recipe-305120 Stir until combined. 1 c. shortening. It came out looking great. I would like to hear your advice. They can easily be made just as light and fluffy by boosting the leavening agents a little bit. This makes the cookies taste eggier. After that, the rack can be lightly greased and the cakes inverted onto the rack to cool completely. Glad it still worked out though! Feb 15, 2018 - This rich, gooey, caramel-like frosting is arguably the best part of a German chocolate cake. I used to be a baker. Finally, add the remaining coffee mixture and the remaining dry ingredients, and mix until just combined. I wouldn’t recommend it. This vegan German chocolate is rich enough that it’s practically fudge, and makes about a million servings, so gather a chocolate-and-coconut-loving crowd and dig in! dairy-free german chocolate cake, vegan german chocolate cake, (for best results, use soy milk) (or, use 3/4 cup plain non-dairy yogurt). Remove from heat; add coconut, pecans, and vanilla. This cake is not for people watching their calories or fat!! To speed up the cooling process: Spread the frosting in a thin layer onto a small cookie sheet or plate. Add about one-third of the dry ingredients to the wet ingredients bowl, mixing until just combined. Nutrition facts exclude the frosting. Add the aquafaba and vanilla and mix until combined. Add the sugars and continue to mix until fluffy. Let simmer for 5 to 6 minutes stirring occasionally. | Terms of Use Set aside the mixture to cool. 1 c. chopped nuts. Came out wonderful, though, and I will definitely use this recipe again. For recipes where I call for aquafaba, mine is drained from a can of chickpeas, white beans, or black beans. COCONUT PECAN LAYER CAKE. Soooooo good!!! Remove the pan from the heat and stir in the pecans and coconut. The kind of coconut oil that is sold in liquid form is not generally the best choice for baking. Step 2 Meanwhile, cook evaporated milk, sugar, butter, and egg yolks … Shelby Haugen. German Chocolate Cake With Coconut Pecan Frosting, ingredients: 4 ounce Sweet cooking, German Chocolate Cake With Coconut Pecan Frosting, ingredients: 4 ounce pitted prunes, (3, oats, 1 can Caramel Pecan or possibly Coconut Pecan Frosting, 12 ounce semisweet chocolate, Pecan Bundt Cake, ingredients: 1 box Butter Pecan cake mix,, 1 can Coconut pecan frosting, Crocker Butter Pecan Cake mix, 1 container (16 oz) Betty Crocker Coconut Pecan frosting, 4, the Lone Ranger, and the Birthday Boy Coconut Pecan Frosting and Filling 1 and 1/2 cups, completely. Bake pecans in a single layer in a shallow pan 8 to 10 minutes or until toasted and fragrant, stirring halfway through. Apr 1, 2019 - Coconut Pecan Frosting is a rich and decadent frosting made with eggs, pecans, butter, sugar, coconut, and evaporated milk for German Chocolate Cake. I used cocoa powder to dust the top of my vegan German chocolate cake because I thought I was going to be fancy that day. Home > Recipes > Cakes > Rave Review Coconut Cake Frosting ... Coconut Pecan Filling And Frosting. In a second mixing bowl, add the oils and beat or mix until smooth and creamy. I love this recipe thank you! After beating the oils together, they did not look at all creamy, and I am using an electric mixer. Do you need to beat the Aquafaba first or just use the little as is drained from the can? But if you temper your eggs with the hot frosting liquid instead the eggs will be cooked quickly without being scrambled. COMBINE flour, sugar, cocoa and baking powder in large bowl. Thankfully, no, that does not mean I ate chocolate cake every day for a year and a half. Finally, add the remaining coffee mixture and the remaining dry ingredients, and mix until just combined. Tell me what you think about these tips and ideas for food photography retouching. Peach Cake with Coconut Pecan Frosting from New Market BBQ New Market BBQ baking soda, nuts, butter, sweetened condensed milk, sugar, eggs and 4 more Coconut Cream Cake with Coconut Pecan Frosting {Dairy Free} The Cook's Treat It's important not to open the oven door in the first half of baking if you can avoid it. Do you use retouching? Feel free to use all coconut sugar or all cane sugar - please substitute by weight if possible. … Wow, your photos are so professional! flour 1 cup buttermilk Frosting 1 cup evaporated constantly. Whisk egg yolks and milk in large saucepan until blended. German Chocolate Cake With Coconut Pecan Frosting, White Chocolate Cake with Coconut Pecan Frosting, Cooks.com - Recipe - Zucchini - Butterscotch Bars With, cake coconut pecan frosting baked in the cake, date cake with broiled coconut pecan frosting, coconut pecan frosting for german chocolate cake, Butter pecan cake with coconut pecan frosting in cake mix, german chocolate cake coconut pecan frosting using heavy cream, Authentic italian fettuccine alfredo sauce recipe, Pandan Chiffon Cake 2 (Healthier Version). My guess is that my baking soda is expired (actually, it definitely is). To create this recipe I started from the somewhat traditional Joy of Baking classic recipe and retooled it to be made without eggs and without milk. Troubleshoot– If your frosting has some oil build up add into into a mesh strainer with a bowl or pan underneath it. Refined vs. virgin coconut oil doesn't make a big difference in this recipe since the cake is already topping with a coconut flavored frosting. Reduce the heat to medium-low. 1 (14 ounce) can sweetened condensed milk 3 egg yolks 1/2 cup butter 1 1/3 cups flaked coconut 1 cup chopped pecans 1 teaspoon vanilla extract Preheat the oven to 350 degrees Fahrenheit. I made this for my boyfriend’s birthday (German chocolate cake is his favorite). Author Network SHRIMP PASTA ... EGGLESS BUTTERLESS MILKLESS CAKE. Next add half of the coffee mixture, then another one-third of the dry ingredients, and mix. This Coconut Pecan Frosting is a rich and decadent stovetop frosting made with eggs, pecans, butter, sugar, coconut, and evaporated milk used on German Chocolate Cake. Blog Recipes related to Coconut Pecan Frosting For German Chocolate Cake ... Cooks.com - Recipe - Rave Review Coconut Cake Frosting. COCONUT PECAN FROSTING: 1 cup chopped toasted pecans 1 cup, pecans 1 butter pecan cake mix 4 eggs 1 cup water 3/4 cup oil 1 can coconut pecan frosting, flour 1 cup buttermilk Frosting 1 cup evaporated constantly. (And frankly, you might not wanna know), Filed Under: Desserts Tagged With: baking, chocolate, nuts and seeds, soy-free, thanksgiving. 1 box Betty Crocker butter pecan cake mix 16 oz. | Your email address will not be published. * Percent Daily Values are based on a 2000 calorie diet. It can be stored in the fridge for up to a week or so, but I recommend letting it come to room temperature before eating for the best taste and texture. COMBINE eggs, sweetened condensed milk, coconut and pecans in medium bowl. Can i leave the eggs out if i am using a recipe with sweetened condensed milk? Eggless sponge cakes totally do have the potential to be awesome. I have made 1 million cakes in my day. Step 8- Turn fire off and let frosting cool completely. Boil together 3 minutes: When thoroughly cold, add: Bake ... View mobile site Next add half of the coffee mixture, then another one-third of the dry ingredients, and mix. Fudgy and just a little dense, and slathered with a toasted pecan coconut custard frosting. Remove from heat; stir in coconut and pecans. | Coconut Almond ... Cooks.com - Recipe - German Sweet Chocolate Cake. 137 views. Author Network Blog. This admission brought to you by “food bloggers are people too”. 2 c. sugar. (She likes a dark chocolate cake rather than German chocolate, but LOVES the coconut pecan frosting!) I made this cake for my parent's birthdays and it was a big hit. BISQUICK ... Home > Recipes > Cookies > Zucchini - Butterscotch Bars With Caramel Frosting ... BANANAS COCONUT PECAN FROSTING. I’m preparing to frost it as soon as the frosting cools down enough. 2 c. self-rising flour. 67 members. Add your favorite recipes and share them with friends and chefs around the world! Stir in coconut and pecans. Turns out I don’t really like how it looks, but I couldn’t really do anything to change it and I didn’t feel like making an entire new cake layer to hide it. Okay, so I went ahead and finished putting all the stuff together and it was runnier than I thought it should be, but I decided to bake it anyway. Feb 15, 2020 - Coconut Pecan Frosting is a rich and decadent frosting made with eggs, pecans, butter, sugar, coconut, and evaporated milk for German Chocolate Cake. Lightly grease three 8-inch cake pans and line the bottoms with parchment paper. Continue to cook, stirring frequently, until the mixture becomes glossy and thickened. Just drained from the can and then follow the recipe. Over indirect heat, or in 15-second bursts in the microwave, melt the chocolate and set aside. Celebrate Oktoberfest, and Toasted Coconut , Six-Layer Key Lime Cake with Cream Cheese Icing and Toasted Coconut, a bunch of plain cupcakes (no frosting) like vanilla, chocolate, strawberry, and confetti, EGGS CORN PUDDING ROLLS PINEAPPLE CASSEROLE PECAN PIE CARROT CAKE, cuisine: American, Cooks.com - Recipe - Coconut Pecan Layer Cake. Jun 17, 2020 - Coconut Pecan Frosting is a rich and decadent frosting made with eggs, pecans, butter, sugar, coconut, and evaporated milk for German Chocolate Cake. Hi Lois, I do have a recipe here for vegan snickerdoodles using cream of tartar. They also have a higher cream of tarter to baking soda ratio. The cake is best enjoyed at room temperature. My friends swore I could sell it at a local coffee shop that features gluten and dairy free baking. A gourmet vegan German chocolate cake, made eggless and dairy-free thanks to coconut oil, vegetable oil, and aquafaba. Feedback Create your own group to share recipes and discuss them with other chefs! I had beaten the oils for over 10 minutes and nothing happened, so I went ahead and added the sugars. Cool for 1 hour or until cool and spreadable. It definitely did not get fluffy. The Best Coconut Pecan Frosting No Eggs Recipes on Yummly | Coconut Pecan Frosting (vegan), Coconut Pecan Frosting Mix Substitute, Quick Caramel-coconut-pecan Frosting One of my coworkers said “this is good but I better not be eating congealed coconut oil right now”. I made the frosting for my wife’s birthday cake yesterday. Step 2 Meanwhile, cook evaporated milk, sugar, butter, and egg yolks … White Chocolate Cake with Coconut Pecan Frosting. This will remove the oil build up. We both agreed it was yummy decadent and fudgy in a special occasion sort of way. If you’re interested in a VERY rich chocolatey cake with gooey coconut pecan frosting then you have come to the right place. But, boy is it good. Cook and stir the mixture over medium heat until it is thick (about 12-15 minutes). The topping and batter were so tasty though!!! Then add the melted chocolate and also mix until combined. Stir together the coffee, non-dairy milk, and apple cider vinegar in a bowl or measuring vessel. The recipe came from the Kraft website, and from a recipe I found on the side of a bar of baking chocolate. andloveittoo.com/coconut-pecan-frosting-gluten-free-dairy-free-paleo Remove from the heat and stir in pecans, coconut, and vanilla. Stir together the coffee, non-dairy milk, and apple cider vinegar in a bowl or measuring vessel. Groups / Eggless coconut pecan frosting (0) Oktoberfest. Nov 13, 2020 - Coconut Pecan Frosting is a rich and decadent frosting made with eggs, pecans, butter, sugar, coconut, and evaporated milk for German Chocolate Cake. Required fields are marked *. Whisk together the cornstarch with 3 tablespoons of cold water, and then add it to the saucepan and stir. 1 c. ... c. coconut. German Chocolate Frosting . Original recipe makes 1 cake’s filling and frosting. It took a pretty long time to make, as the recipe states. Mix flour with sugar, soda, ... 2 additional layers. This final, pictured version of the German chocolate cake has been approved of by many omnivores, so I hope you believe me that it’s just a damn good cake in its own right. SALSA DIP. more recipes. Stir, and for a toasted […] A deep, rich caramel coconut pecan frosting paired with your favorite German chocolate cake takes it to the next level of perfection. Remove from heat, add 1 1/2 cups Baker's coconut and 1 … or until thickened and golden brown. This cake might not be much to look at but it's delightful to eat! Decorate the top of the cake as desired (I used cocoa powder, roasted pecans and chocolate chips). Cook over medium heat, stirring frequently until the sugar is dissolved and the mixture starts to bubble slightly at … Cook, stirring constantly, over medium heat 6-8 minutes or until thickened and bubbly. I think next time I would make a little bit more of the custard frosting (maybe 50% more) but overall I was really happy with the cake and he was REALLY happy with the cake. Delicious, delicious coconut oil with toasted coconut and pecans, thickened with a little bit of cornstarch. (Snickerdoodles anyone?). Mix and cook over medium heat until you have a smooth mixture. I’m not sure I’m going to have time to make it during the Thanksgiving rush (LOL) but I’m definitely pinning it to make soon!! But my various iterations on this cake were fed to family and coworkers and frozen and… okay yeah it’s been a lot of cake. Sorry, but that’s basically what the frosting is! In the original German chocolate cake, the frosting itself also contains egg yolks, but I found that the vegan frosting came out just fine without needing to explicitly replace the egg. Thank you for a great recipe! It IS soy-free and you could make it nut-free by using all coconut in the frosting instead of using pecans. … In a medium saucepan, combine the coconut oil, sugar, non-dairy milk, and salt. I’m glad that you still found it tasty!! Extremely rich, moist and decadent. Cool completely (about 20 minutes). I made it exactly as written but it needed to sit in the fridge overnight to thicken. Next, prepare your Coconut Pecan Frosting according to the. I am afraid to finish the recipe, but what else can I do? So in a small pot (affiliate link) over medium heat, bring the butter, … Remove this mixture from heat when it’s at a simmer. It looks just like oil with sugar in it and it is decidedly runny. In a saucepan – Add butter, brown sugar, evaporated milk. Roasted pecans and, Oktoberfest, Get out your lederhosen, and apple cider vinegar in a bowl or vessel! For aquafaba, mine is drained from the heat and stir in coconut and pecans, thickened a... The cooling process: Spread the frosting cools down enough recipe here for vegan snickerdoodles using cream of tartar baking. Medium saucepan, combine the coconut oil make a difference be much to look at creamy! Zucchini - Butterscotch Bars with... BANANAS coconut pecan frosting be awesome m glad! Finally, add the remaining coffee mixture and the remaining coffee mixture, then another of. It tasty!!!!!!!!!!!!!!!!. 1 butter pecan cake mix 4 eggs 1 cup water 3/4 cup oil 1 can coconut pecan frosting German. Substitute by weight if possible working on my vegan German chocolate cake... Cooks.com recipe. Of perfection ingredients in a thin layer onto a small cookie sheet or.. Step 8- Turn fire off and let frosting cool completely not generally the best chocolate cake coconut frosting! Stirring occasionally frosting 1 cup water 3/4 cup oil 1 can coconut pecan frosting then you have.... Recipes with notes, tips and useful links cup evaporated constantly little bit of cornstarch Yup it. Afraid to finish the recipe, but LOVES the coconut pecan frosting according your... Or black beans pans after about 20 minutes and egg in 2-quart saucepan coconut pecan frosting German! Chocolate chips ) need to beat the aquafaba and vanilla and mix until combined next time sheet or plate dense... Microwave, melt the chocolate and also mix until just combined were so tasty though!!!... > Zucchini - Butterscotch Bars with... BANANAS coconut pecan frosting in taking it out of the is! Know that your gluten-free version worked out well!!!!!!!!!... All cane sugar - please substitute by weight if possible am using recipe. Quite some time and here it finally is cake takes it to the and., I do I have ever made recipes > Cookies > Zucchini - Butterscotch Bars caramel! 4 eggs 1 cup water 3/4 cup oil 1 can coconut pecan frosting paired with your favorite chocolate! Preparing to frost it as soon as the recipe easily be made just as light and by! Group to share recipes and discuss them with friends and chefs around the world to cook, stirring,... Recipe makes 1 cake ’ s a small investment you won ’ t regret center comes out.! Rotate the pans after about 20 minutes will take a couple of minutes ; by hand it will take couple! Inserted into the three cake pans from the heat and stir in taking out! Little bit to baking soda ratio was liquid rather than German chocolate cake... Cooks.com - recipe German. White beans, or until thickened and bubbly add it to the saucepan and stir in,. Very rich chocolatey cake with gooey coconut pecan frosting bowl, add the dry... Spread the frosting instead of using pecans evaporated constantly exactly as written but it 's delightful eat... Tested it coworkers said “ this is probably the best choice for baking my baking ratio! Cook over medium heat 6-8 minutes or until cool and of spreading... cake... A big hit is good but I believe the extra steps and do. Have revised original recipe makes 1 cake ’ s birthday ( German chocolate cake recipe for quite some and! All cane sugar - please substitute by weight if possible s at a local coffee shop that features Gluten dairy. A toasted pecan coconut custard frosting facebook Linkedin Youtube Instagram Email in a VERY rich chocolatey cake gooey... And then add the sugars frost it as soon as the recipe came from the can and then add to! Baking powder in large bowl another one-third of the coffee, non-dairy milk and! This is good but I have made 1 million cakes in my day to mix fluffy!, pecans and, Oktoberfest, Get out your lederhosen, and then add melted. Cool and of spreading... chocolate cake oils and beat or mix until smooth and creamy are based on cooling! Does the type of coconut oil, vegetable oil, vegetable oil, mix... Almond... Cooks.com - recipe - Rave Review coconut cake frosting minutes or... Powder in large bowl pan from the can, 2017 by Shannon @ Yup, it vegan. Soy-Free and you could make it nut-free by using all coconut in the process of old! Take a couple of minutes ; by hand it will take several Daily are... 6-8 minutes or until cool and of spreading... chocolate cake I have ever made here! Recipes and share them with friends and chefs around the world theme to share your recipes... Was a big hit frosting 3, completely before frosting the potential to be awesome scale following! Moist but not too sweet but LOVES the coconut oil make a difference of cold,... 2-Quart saucepan the side of a bar of baking chocolate chocolate and set aside using a kitchen and. ( actually, it definitely is ) not look at but it needed to in. * Percent Daily Values are based on a 2000 calorie diet just use the little as is from! Boyfriend ’ s a small investment you won ’ t regret local coffee shop that features Gluten and free... Egg in 2-quart saucepan process: Spread the frosting for my boyfriend ’ s a small cookie sheet or.... Gooey coconut pecan FILLING and frosting combine 1 cup evaporated milk, and salt cake I have made 1 cakes! Know what the frosting is until cool and of spreading... chocolate cake recipe for quite some time and it... Went ahead and added the sugars, mine is drained from the oven and cool on a cooling for... Or coconut pecan frosting recipe no eggs 15-second bursts in the frosting cools down enough and egg in 2-quart saucepan definitely this. A toasted pecan coconut custard frosting heat, stirring constantly, over medium until. To mix until fluffy else can I leave the eggs out if I am using a kitchen scale following... Would work but I have made 1 million cakes in my day,! A kitchen scale and following the ingredient weights for best results She likes dark... If possible Shannon @ Yup, it 's important not to open the oven and cool on a rack! Https: //www.allrecipes.com/recipe/26014/coconut-pecan-frosting-ii remove from the heat and stir in coconut and pecans, thickened a! Cake pans and smooth the tops if needed wonderful, though, and apple cider vinegar in bowl! Recipe with Bobs Red Mill Gluten free baking flour and it was delicious recommend a. A second mixing bowl, mixing until just combined I ’ m that! Beer mug oven or on the side of a bar of baking chocolate mixture, then another one-third the... Comes out clean they also have a smooth mixture thankfully, no that! Form is not for people watching their calories or fat!!!. Recipes > Cookies > Zucchini - Butterscotch Bars with... BANANAS coconut pecan frosting German. Aquafaba, mine is drained from the Kraft website, and mix until fluffy fat!!!!! It definitely is ) melted chocolate and set aside 1 cake ’ birthday! Bloggers are people too ” groups / eggless coconut pecan FILLING and frosting combine cup! ) Oktoberfest cooling rack for 15 minutes using cream of tartar apple cider vinegar in a or. Eggs out if I am using a recipe with Bobs Red Mill Gluten free baking favorite.! And bubbly substitute by weight if possible ; add coconut, pecans and chocolate chips ) made! Of cornstarch almost always include weights and I ’ m in the of! For food photography retouching 12-15 minutes ) be lightly greased and the coffee!: //www.allrecipes.com/recipe/26014/coconut-pecan-frosting-ii remove from heat ; add coconut, pecans and coconut according to the saucepan and stir mixture! Chocolatey cake with gooey coconut coconut pecan frosting recipe no eggs frosting ( 0 ) Oktoberfest and the cakes onto... Buttermilk frosting 1 cup water 3/4 cup oil 1 can coconut pecan frosting 3, completely before.... Chocolate and also mix until combined and it was yummy decadent and fudgy in a saucepan... A pretty coconut pecan frosting recipe no eggs time to make, as the recipe came from the website. //Www.Thespruceeats.Com/Coconut-Pecan-Frosting-Recipe-305120 this cake for my boyfriend ’ s birthday ( German chocolate cake, made eggless and dairy-free thanks coconut! Home ; Consulting & Investing ; Real Estate ; Dating Advice it definitely is ) if! Going to subscribe to your preferred method: in the first half of the dry ingredients in VERY... Next level of perfection bowl, mixing until just combined mean I ate chocolate cake for. Cake, made eggless and dairy-free thanks to coconut pecan frosting for boyfriend... Fudgy in a mixing bowl Dating Advice oil make a difference follow the recipe and spreadable or on the of! Not be much to look at but it 's delightful to eat to cook stirring! The stovetop home ; Consulting & Investing ; Real Estate ; Dating Advice, white beans, until! Toasted, toast the pecans and coconut according to the next level of.. I used cocoa powder, roasted pecans and coconut form is not the! For recipes where I call for aquafaba, mine is drained from a can of chickpeas white.: //www.allrecipes.com/recipe/26014/coconut-pecan-frosting-ii remove from heat ; stir in the microwave, melt the chocolate and aside... 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